Farmers in Ghana have suffered from the effects of climate change. These negative effects are more severe among women and youth farming groups. Research in Ghana has been focused on developing climate-smart agriculture (CSA) practices to mitigate the negative effect of climate change on farmers productivity. The study uses baseline data from the Accelerating impacts of CGIAR climate research for Africa (AICCRA) project to analyze social inequalities and gender dimensions in the application of CSA practices among maize, cowpea, yam, sweet potato and tomato farmers in Ghana.

This questionnaire was prepared by IFPRI. It is part of the CGIAR Research Initiatives on Gender Equality (HER+) and Fragility, Conflict, and Migration (FCM). We would like to thank all funders who supported this research through their contributions to the CGIAR Trust Fund: https://www.cgiar.org/funders.

Agriculture is one of the important sectors of the Southeast Asian (SEA) region, contributing 11.4% to the regional GDP. Diverse conditions in climate, vegetation, physiography, geology, and lithology have resulted in 19 complex soil geographical areas, creating 11 farming systems, of which four are considered significant. Soil health has been recognized as key to a successful and productive cropping system, giving rise to sustainable agriculture.

As climate change relentlessly threatens the livelihoods of smallholder farmers regionally and globally, persistent gender disparities in the use of climate change adaptation strategies continuously impede achievement of resilience efforts. This study explored one research question: what specific strategies can be implemented to improve the inclusivity of bean value-chain innovations in Tanzania, Malawi and Burundi and enhance climate resilience?

Consideration to gender matters is important for the equity of climate change adaptation programs and effective food security. The overlaying global socioecological emergencies of climate change and the COVID-19 pandemic have simultaneously impacted food security. The study assessed the impacts of climate change and COVID-19 outbreak on food security among Maasai using gender lenses. The paper is a result of mixed-methods research design that mainly relied on interviews, focus group discussion, and questionnaire.

This decade has been marked by multiple, often overlapping, crises. The COVID-19 pandemic, natural disasters, and the ongoing war in Ukraine have all threatened the fabric of our global food systems. But opportunities can be found amid crises, and the world’s food systems have demonstrated surprising resilience. With new evidence on what works, now is the time to rethink how we address food crises.

The objective of this research was to determine the effect of cassava (Manihot esculenta Crantz) supplementation on enteric methane (CH4) emissions, carbon footprint, and production parameters in dairy cows. Daily concentrate supply for Jersey and Jersey * Holstein breeds was evaluated in four treatments (T): T1: 100% commercial concentrate; T2: 70% concentrate + 30% cassava leaves; T3: 70% concentrate + 30% cassava roots; and T4: 70% concentrate + 15% cassava leaves + 15% cassava root chips. Measurements of CH4 emissions were performed using the polytunnel technique.

This research brief characterizes food access, food safety
perception, and food acquisition behaviours among low-income urban households in Vietnam and Cambodia
and proposes how to harness the benefits of market-based food safety interventions to improve household access to safe food.

Here, we performed RNA-seq based expression analysis of root and leaf tissues of a set of 24 historical spring wheat cultivars representing 110 years of temporal genetic variations. This huge 130 tissues RNAseq dataset was initially used to study expression pattern of 97 genes regulating root growth and development in wheat. Root system architecture (RSA) is an important target for breeding stress-resilient and high-yielding wheat cultivars under climatic fluctuations.

The Climate Risk Planning and Managing Tool for Development Programmes in the Agriculture and Food Sector (CRISP) project, funded by the Federal Ministry for Economic Cooperation and Development (BMZ)/ Deutsche Gesellschaft für Internationale Zusammenarbeit GmbH (GIZ), aims to address the shortfall in climate risk screening tools. The project is a collaboration between Eurac Research (Italy) and the Alliance of Bioversity and the International Centre for Tropical Agriculture (CIAT).

This paper explores ways in which global actions to tackle climate change can potentially undermine women’s land tenure security. While there is greater cognizance of the role of secure land tenure as a critical enabler of global climate goals, climate actions that fail to account for differential tenure systems and gender dynamics risk eroding women’s customary land rights and associated social support systems. The paper recommends ways to balance climate goals with land rights protection.