Livestock and Climate
Pathways to wheat self-sufficiency in Africa
A growing urban population and dietary changes increased wheat import bills in Africa to 9% per year. Though wheat production in the continent has been increasing over the past decades, to varying degrees depending on regions, this has not been commensurate with the rapidly increasing demand for wheat. Analyses of wheat yield
Training manual on entrepreneurship and canvas business plan development
Net-mapping for low-emission food system development: Workshop on stakeholder mapping in Kapsabet, Kenya
The CGIAR Initiative on Low-Emission Food Systems focuses on reduction of greenhouse gas (GHG) emissions while transforming food systems.
Landscape pattern analysis using GIS and remote sensing to diagnose soil erosion and nutrient availability in two agroecological zones of Southern Mali
Digital tools for supporting climate-informed agroecological transition in beef production in Brazil
KEY MESSAGES
◼ Despite many available digital tools in the digital ecosystem, many neglect smallholders’ ranching. Also, they focus solely on performance indicators, lacking climate-informed agroecological features.
â—¼ Mitigation features are included only by performance assessment tools, although only by half of them.
Conflict-induced shocks and household food security in Nigeria
Conflicts such as the Boko Haram insurgency, herder–farmer conflicts, and armed banditry attacks are major concerns affecting the livelihoods and food security of households in Nigeria. In this paper, firstly, we reviewed and synthesized the nature, spatial extent, and implications of conflicts on food security in Nigeria.
Shamba shape up series 13 Episode 1: Soil testing, minimum tillage, herbicide, climate literacy and solar electric pressure cooker
"Shamba Shape Up" is a popular television show in East Africa that focuses on agricultural education and improvement. The show features a team of experts who visit different farms, providing practical demonstrations and advice to farmers on various aspects of agriculture, such as livestock rearing, crop cultivation, farm management techniques, and sustainable practices.
Risk Contingent Credit: A stakeholder engagement to inform project expansion in Kenya
A large proportion of farm households in developing countries face a host of market and production risks that undermine their food security, make their income volatile, and make them hesitant to adopt new technologies or undertake new investments that might increase their long-term productivity and household welfare.
Genetic trends for yield and key agronomic traits in pre-commercial and commercial maize varieties between 2008 and 2020 in Uganda
Estimating genetic gains is vital to optimize breeding programs for increased efficiency. Genetic gains should translate into productivity gains if returns to investments in breeding and impact are to be realized.