Document language: 

French

Author(s): 

Moussa Djiré, Amadou Keita, Kadari Traoré

Le développement de l’irrigation fait partie des stratégies prioritaires dans les pays du Sahel pour lutter contre la pauvreté et l’insécurité alimentaire. À l’heure où les gouvernements s’engagent, une fois de plus, à augmenter les superficies irrigables, il a semblé pertinent d’analyser, conformément aux lignes directrices de la CEDEAO, les résultats obtenus sur des grands périmètres aménagés dans les années 80 et 90 afin d’en tirer les leçons pour les aménagements futurs.

The development of irrigation is one of the priority strategies in the Sahel countries to tackle poverty and food insecurity. At a time when governments are once again committing to increase irrigable areas, it seemed relevant to analyze, in line with the ECOWAS guidelines, the results achieved in large irrigated schemes developed in the 1980s and 1990s to draw lessons for future developments.

Le développement de l’irrigation fait partie des stratégies prioritaires dans les pays du Sahel pour lutter contre la pauvreté et l’insécurité alimentaire. À l’heure où les gouvernements s’engagent, une fois de plus, à augmenter les superficies irrigables, il a semblé pertinent d’analyser, conformément aux lignes directrices de la CEDEAO, les résultats obtenus sur des grands périmètres aménagés dans les années 80 et 90 afin d’en tirer les leçons pour les aménagements futurs.

The development of irrigation is one of the priority strategies in the Sahel countries to tackle poverty and food insecurity. At a time when governments are once again committing to increase irrigable areas, it seemed relevant to analyze, in line with the ECOWAS guidelines, the results achieved in large irrigated schemes developed in the 1980s and 1990s to draw lessons for future developments.

This manual provides a short history of localg.a.p. and its entry into South Africa and provides information for trainers providing support to small holder farmers who want to achieve localg.a.p. compliance. 

This is a report from a workshop organised by the Southern Africa Food LAB (SAFL) in collabora?on with Solidaridad Southern Africa, and the World Wide Fund for Nature (WWF) to develop a set of entry level standard principles; and an integrated environmental, ethical, and social market standard for smallholder farmers.

The overarching aim of the study was to identify ways through which smallholder farmers could be supported to enter the sector.

The objectives of the project were to:

This document provides an introduction to the Smallholder Farmer Market Segmentation Toolkit produced by the National Agricultural Marketing Council (NAMC) and the Southern Africa Food Lab (SAFL) during 2014 and 2015.

This paper is a systematic review of published literature pertaining to organic agriculture in South Africa. The review gives an overview of the status of the organic sector in South Africa, in terms of both agriculture and market trends. The specific focus is on issues surrounding the development of smallholder farmers within the organic sector. The document includes three case studies of organic smallholder farming projects from around South Africa: the Heiveld Cooperative (Northern Cape), Ezemvelo Farmers’ Organisation (KwaZulu-Natal) and Siyavuna (KwaZulu-Natal).

This research report contains an overview of two innovations that form part of a project called Supporting Smallholder Agriculture (SSA) conducted by the Southern Africa Food Lab (SAFL). The two innovations documented in this report simultaneously investigated market segmentation and standards - related challenges among smallholder farmers in two parts of the country.

The Food and Agriculture Organisation of the United Nations (FAO), in collaboration with the Southern Africa Food Lab (SAFL) and Reos Partners organised a learning exchange aimed to deepening the understanding on the linkages between agriculture and social protection, focusing on lessons and experiences from southern Africa. The purpose of this learning exchange was to facilitate sharing and compiling of lessons learned in the design, implementation and institutional arrangements of linkages between social protection, food security and agricultural-based livelihoods, including good practice