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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Displaying 206 - 210 of 5074Sistematización de la metodología utilizada en el curso para el desarrollo de las capacidades de los pueblos indígenas sobre las directrices voluntarias sobre la gobernanza responsable de la tenencia de la tierra, la pesca y los bosques
En 2016, el Centro para la Autonomía y el Desarrollo de los Pueblos Indígenas (CADPI), junto con el equipo de Pueblos Indígenas de FAO y el apoyo técnico del equipo de Tenencia de la Tierra de FAO, implementaron un programa de desarrollo de capacidades para y con los pueblos indígenas de Mesoamérica sobre las Directrices voluntarias sobre la gobernanza responsable de la tenencia de la tierra, la pesca y los bosques en el contexto de la seguridad alimentaria nacional (VGGT).
Enhanching Capacities to develop Sustainable Strategies in the Forestry Sector in Regional Africa - TCP RAF 3508
Over the past decades, progress towards Sustainable Forest Management (SFM) in Africa has been made at national and subregionallevels. At national level, 43 African countries have developed specific forest law and 40 have a national forest policy. At subregionallevel, efforts to harmonize policies and programmeshave resulted in the development of the Convergence Plan of the Central African Forests Commission and the Convergence Plan for the Sustainable Management and Use of Forest Ecosystems in West Africa.
Observations and key messages on Nature-Based Solutions for agricultural water management and food security
Food and agricultural systems are under a set of pressures to feed an increasingly hungry population and to cope with an intensifying competition over natural, human and financial resources, all subject to impacts of climate change. The natural resource base is already degraded to significant levels, and ‘’business as usual’’ is no longer an option.
Systematic index of international water resources treaties, declarations, acts and cases by basin Vol. I
The material compiled, which covers over 2 000 international legal intruments stretching from the year 805 to 1977, has been organized chronologically and tabulated with an indication, for each instrument, of the substance covered and of the water bodies, territories and basins concerned, together with the source of reference and any relevant remarks and annotations.
Support sustainable water management and irrigation modernization for newly reclaimed areas
This flyer introduces the project on "Support sustainable water management and irrigation modernization for newly reclaimed areas", its purpose and activities. It will be distributed in workshops, meetings, conferences, etc. Hence, the general public including media would be able to know about the project and will become interested in its activities.