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Community Organizations AGRIS
AGRIS
AGRIS
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What is AGRIS?

 

AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.

 

AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  

 

More specifically

 

AGRIS is at the same time:

 

A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.

 

A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.

 

A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.

 

Opening up & enriching information on agricultural research

 

AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:

 

 

 

 

  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.

 

AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

 

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Resources

Displaying 2391 - 2395 of 9579

Climate change opportunities for Idaho's irrigation supply and deliveries

Journal Articles & Books
Diciembre, 2013

The Snowmelt Runoff Model (SRM) was used to simulate timing and magnitude of runoff for six climate scenarios (2030 and 2080 ‘Wet’, ‘Middle’, and ‘Dry’). The water supply results from SRM were run through a Southern Idaho reservoir operation and water rights allocation model (MODSIM). The 2030-Dry and 2080-Dry scenarios produce supply deficits relative to the current climate of 5.4%, and 1.9%, respectively, for which the corresponding irrigation water delivery reductions were 1.7% and 2.7%.

hierarchical patch mosaic ecosystem model for urban landscapes: Model development and evaluation

Journal Articles & Books
Diciembre, 2013

Urbanization effects on ecosystem functions are both important and complex, characterized by scale multiplicity, spatial heterogeneity, and intensive human disturbances. Integrating the hierarchical structure of urban landscape pattern with ecosystem processes through simulation modeling can facilitate our understanding of human–environment interactions in urban environment.

Comparison and analysis of agricultural and forest land changes in typical agricultural regions of northern mid-latitudes

Journal Articles & Books
Diciembre, 2013
China
Estados Unidos de América
Europa

The northeastern China, the United States, and the western Europe are important agricultural regions both on the global and regional scales. The western Europe has a longer history of agricultural land development than the eastern United States. These two regions have changed from the deforestation and reclamation phase in the past to the current land abandonment and reforestation phase. Compared with the two regions, large-scale land exploitation has only been practiced in the northeastern China during the last century.

Archaeological Analysis of Bison Jumps and the Implications to the Contemporary Management of Bison Herds on the North American Great Plains

Journal Articles & Books
Diciembre, 2013
América Septentrional

The National Park Service (NPS) and other land management agencies have interest in managing bison herds under “natural” conditions; yet demographic features of natural populations are not well described. One solution to this issue involves the analysis of historical bison (Bison spp.) jump data. We conducted a literature search of archeological data associated with bison jump sites in North America with the goal of analyzing the data and summarizing historical bison demographics. We identified six locations with adequate information to conduct vertical life-table analyses.

Sink or source—The potential of coffee agroforestry systems to sequester atmospheric CO₂ into soil organic carbon

Journal Articles & Books
Diciembre, 2013
Nicaragua
Costa Rica

Current carbon accounting methodologies often assume interactions between above-ground and below-ground carbon, without considering effects of land management. We used data from two long-term coffee agroforestry experiments in Costa Rica and Nicaragua to assess the effect on total soil organic carbon (SOC) stocks of (i) organic versus conventional management, (ii) higher versus moderate agronomic inputs, (iii) tree shade types. During the first nine years of coffee establishment total 0–40cm depth SOC stocks decreased by 12.4% in Costa Rica and 0.13% in Nicaragua.