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AGRIS
AGRIS
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What is AGRIS?

 

AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.

 

AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  

 

More specifically

 

AGRIS is at the same time:

 

A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.

 

A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.

 

A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.

 

Opening up & enriching information on agricultural research

 

AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:

 

 

 

 

  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.

 

AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

 

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Resources

Displaying 7806 - 7810 of 9579

Prédiction de quelques normales agroclimatiques à l'aide de modèles empiriques

Journal Articles & Books
Diciembre, 2006
Camerún
África

Predicting some Agroclimatic Data Using Empirical Models. The lack of climatic data in large areas of Africa is a major drawback in the efficient planning of land resources use. The objective of this study is to fill that gap whenever necessary, by estimating climatic data with empirical models using geographic parameters of the site such as its latitude, longitude, altitude and month of the year. Data from 66 agroclimatological stations were used, covering a region stretching between latitude 2 and 14N, longitude 3 and 23E, and altitude 13 to 1890 m.

URBANIZATION: IMPACTS ON THE EVOLUTION OF 'MIXED FARMING' SYSTEMS IN SUB-SAHARAN AFRICA

Journal Articles & Books
Diciembre, 2006
Nigeria
Kenya
Senegal
Níger
África

During the past two decades or so, rural population in Africa has increased slowly while urban population has grown dramatically. The hugely increased urban demand for cereals and pulses (which produce crop residues for livestock) and for livestock products is now the main force stimulating mixed farming systems in the semiarid and subhumid areas of subSaharan Africa. Grazing land has diminished, crop residues are becoming a more important element in raising livestock and fattening penned livestock has become profitable.

The Influence of Asset and Access Poverty on Crop Production and Land Degradation in Uganda

Conference Papers & Reports
Diciembre, 2006
Uganda

This study investigated the linkages between poverty, agricultural productivity and land degradation in Uganda. Results show that farmers in the study region of Uganda deplete about 1.2% of the nutrient stock stored in the topsoil per year, leading to a predicted 0.2% annual reduction in crop productivity. Replacing the depleted nutrients using the cheapest inorganic fertilizers would cost about 20% of farm income on average. Land investments such as soil and water conservation structures and agroforestry trees were found to increase agricultural productivity and reduce land degradation.