What is AGRIS?
AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here). One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.
AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.
More specifically
AGRIS is at the same time:
A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.
A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOC, FAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.
A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.
Opening up & enriching information on agricultural research
AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:
- Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
- Promoting the exchange of common standards and methodologies for bibliographic information.
- Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.
AGRIS is also part of the CIARD initiative, in which CGIAR, GFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.
AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.
Members:
Resources
Displaying 6891 - 6895 of 9579Gendered Impact of Irrigated Rice Schemes’ Governance on Farmers’ Income, Productivity and Technical Efficiency in Benin
Collective actions groups have many advantages and are sometimes essential, yet they can reinforce or perpetuate inter-and intra-gender inequalities when their functioning is left entirely subject to internal community dynamics and they are not well managed. This is well illustrated by the case of Koussin-Lélé rice scheme in the central Benin.
Mediating Forest Transitions: Grand Design or Muddling Through
Present biodiversity conservation programmes in the remaining extensive forest blocks of the humid trop-ics are failing to achieve outcomes that will be viable in the medium to long term. Too much emphasis is given to what we term grand design-ambitious and idealistic plans for conservation. Such plans im-plicitly oppose or restrict development and often attempt to block it by speculatively establishing paper parks. Insufficient recognition is given to the inevitable long term pressures for conversion to other land uses and to the weakness of local constituencies for conservation.
Patterns of restructuring food markets in South Africa: The case of fresh produce supply chains
The restructuring process of the food markets in South Africa is at an advanced stages of consolidation and the emergence dominance of few supermarket chains expanding into non-traditional areas, through franchise format stores and forecourt stores overtaking informal wet markets and green grocers. The growth has been followed by consolidation of the procurement system from a decentralised to a centralised procurement and distribution mechanism replacing the wholesaling function of the National Fresh Produce Markets.
Structure, Coûts Des Transactions Et Integration Spatiale Des Marches Des Produits Alimentaires Au Togo
Le présent travail évalue d'une part la structure des coûts de transaction des principaux produits commercialisés au Togo (maïs, sorgho, oignon, gari, tomate, poisson, volaille et gros bétail), et d'autre part le niveau de l'intégration du marché de maïs qui est devenu le produit dominant dans le système de production, de consommation et de commercialisation au Togo. L'analyse des coûts de transaction réalisée à partir des données primaires a débouché sur le constat global que les coûts de transport représentent le facteur le plus déterminant dans les coûts de transaction.
Benefit-Cost Analysis and Socio-Economic Considerations of Trypanosomiasis Control and Treatment in Northern Ghana
The paper estimates the cost of tsetse control and treatment of trypanosomiasis and the benefits involved, using benefit-cost analysis. It also estimates the extent to which socio-economic characteristics of farmers affect the use of tsetse control techniques, using a maximum Likelihood-Binary Logit model. The results show that farmers will benefit if they invest in control and treatment of the disease.