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A critical review of the current global ex situ conservation system for plant agrobiodiversity. I. History of the development of the global system in the context of the political/legal framework and its major conservation components

LandLibrary Resource
Diciembre, 2020
Global

The history of ex situ conservation is relatively short, not more than a century old. During the middle of last century, triggered by the realization that genetic erosion was threatening the existing landraces and wild relatives of the major food crops, global efforts to collect and conserve the genetic diversity of these threatened resources were initiated, predominantly orchestrated by FAO.

CIAT Financial Statements 2020: for the year ended 31 December: Including independent auditor’s report.

LandLibrary Resource
Diciembre, 2020
Global

CIAT’s financial mandate includes maintaining accountability and transparency in its finances, and to evaluate and communicate direct impact from our work to our donors, partners and the wider research and development community.

Risk of Climate-Related Impacts on Global Rangelands - A Review and Modelling Study

LandLibrary Resource
Diciembre, 2020
Kenya

Climate change threatens the ability of global rangelands to provide food, support livelihoods and deliver important ecosystems services. The extent and magnitude of potential impacts are however poorly understood. In this study, we review the risk of climate impacts along the rangeland systems food supply chain.

Genetic diversity and population structure of cowpea [Vigna unguiculata (L.)Walp.] germplasm collected from Togo based on DArT markers

LandLibrary Resource
Diciembre, 2020
Togo

Crop genetic diversity is a sine qua non for continuous progress in the development of improved varieties, hence the need for germplasm collection, conservation and characterization. Over the years, cowpea has contributed immensely to the nutrition and economic life of the people in Togo.

Food Systems Profile - Cau Giay, The Urban Area - Vietnam

LandLibrary Resource
Diciembre, 2020
Global

This Food Systems (FS) profile aims to provide a synopsis of the food system of the Cau Giay district in Hanoi, an urban area in north Vietnam. This profile gives an overview of the main food system outcomes, constituent elements and drivers. It does so through a set of metrics that highlight key challenges and offer a baseline for the measurement and monitoring of future changes.

Bundle 4 diversified integrated mixed chicken/goats – legume systems: Legume Value Chains; Changing Lives, Protecting Nature

LandLibrary Resource
Diciembre, 2020
Global

Community Markets for Conservation (COMACO) is a social enterprise that finances improved agricultural practices through the adoption of agroforestry and a legume-based farming system that increases food crop yields and market opportunities for over 230,000 small-scale farmers. The proposed project will build on this foundation that spans 19 years of growing a brand called It’s Wild!

Can call detail records provide insights into women’s empowerment? A case study from Uganda

LandLibrary Resource
Diciembre, 2020
Uganda

We use CDRs of mobile phone users in Uganda combined with data from a phone survey to train machine-learning models to predict the sex of the mobile phone user and several indicators of economic empowerment such as ownership of a house and land, occupation, and decision-making over household income. The most accurate of the models predicts the sex of the mobile phone user with 78% accuracy.

Stakeholders and partnership mapping, and capacity and gender gap assessment for scaling of small ruminant value chain innovations

LandLibrary Resource
Diciembre, 2020
Global

Small ruminant value chain development started in Ethiopia as part of Livestock and Fish CRP in 2012 in seven sites representing different regions of Ethiopia, production systems and communities. The objective of the initiative was to test technological and institutional innovations that would transform the small ruminant value chain and this involved rigorous procedures.

Funding Agricultural Innovation for the Global South: Does it Promote Sustainable Agricultural Intensification?

LandLibrary Resource
Diciembre, 2020
Sri Lanka

This study, carried out in 2020-21 by Dalberg Advisors Asia (relying on secondary and primary funding data, modeling, and expert discussions), answers some of these key questions. The study covers four key categories of funders – (i) Global South Governments (domestic funding), (ii) Development Partners, (iii) Private Companies, and (iv) Private Equity/Venture Capital (PE/VC) funds.