Sustainable agricultural approaches such as agroecology can help producers increase productivity while protecting the environment and strengthening resilience to climate change. Nonetheless, policymakers rarely support them on a large scale and take-up remains low. This report analyses the factors determining the adoption of sustainable practices in Mozambique, exploring whether a common understanding of ‘sustainable agriculture’ exists, how this is reflected in policy and practice, and what drives farmers (not) to adopt them.

This is a user-friendly guide that explains the rights of farm dwellers and the law in relation to evictions from farmland. It gives advice on how farm dwellers can navigate the legal processes involved in eviction proceedings and practically resist evictions. It is a resource for farm dwellers facing eviction from their homes, as well as for farm worker unions, community-based paralegals and lawyers. The guide was developed by SERI and the Commercial Stevedoring Agricultural and Allied Workers Union (CSAAWU).

This study emerged out of an identified need to document social processes leading to land insecurity, and those leading to investment and sustainable use of lands by rural populations. Focusing on the Delta and Dry Zone, the main paddy producing regions of Myanmar, this analysis unravels the powers at play in shaping rural households’ relationship to land.

The message in this short, yet stark sentence highlights a phenomenon that farmers, particularly in marginalized dryland areas, have been experiencing for years – the threat of desertification and climate change to their lives. Carbon sequestration, however, serves a dual purpose to remedy this threat. Firstly, global warming can be mitigated significantly by removing atmospheric carbon dioxide and sequestering it in soil. Secondly, increased carbon in the soil has great value as a food-producing asset.

This report reflects the summary of baseline findings in Malawi, under the auspices of the Global Framework for Climate Services (GFCS) Adaptation Programme in Africa. It identifies gaps in climate information access and use at the local level, types of climate services farmers and pastoralists need in Malawi, relevant channels to reach farmers with requested services, lead-time and gender-specific requirements for the design and delivery of climate services that matter to farmers.

We often talk about custodian farmers; several countries recognized them by facilitating awards and we often interact with them about what they do on their farm?

Indus basin irrigation system (IBIS) is one of the largest contiguous irrigation systems of the world. The surface canal water supplies are far less than the crop water demands which lead farmers to use groundwater to cope surface water scarcity. Although many studies in the IBIS are conducted to analyze the equitable distribution of canal water, there is hardly any study which comprehensively analyze the equitable use of canal water and groundwater at different spatial and temporal scales. One of the main reasons is lack of reliable information on the volume of groundwater abstraction.

Between 2005 and 2009, the EU-financed project ForLive set out to analyse promising local forest management initiatives in the Amazon Basin in four countries: Ecuador, Bolivia, Brazil, and Peru. Researchers aimed to identify locally viable practices that benefit livelihoods and ecological stabilisation of landscapes, as well as to define ways to promote these practices as a basis for sound rural development. This book presents lessons learnt from more than 100 studies by researchers from Latin America, from practitioners and from local families themselves.

Productivity decline occurs in many agronomic systems due to loss of soil organic matter and a consequent decline in soil fertility. This is pronounced in light textured soils, which even in their pristine state can have low levels of fertility. High temperatures and leaching conditions in tropical environments further exacerbates this poor fertility. In order to facilitate agronomic production on these soils, significant amounts of organic or inorganic fertilizers are required to maintain economic yields.

CIAT - International Center for Tropical Agriculture. Achieving Sustainable Agricultural Production in Haiti. In collaboration with international and local partners to assist with Haiti’s severe food production constraints in three major areas:

Seed Solutions for Food Security

Improved seeds of staple crops are a major leverage point for change in agriculture. By giving higher and more stable yields, they offer short-term benefits, which open the way toward a more profound transformation.

Resilient System Solutions for Sustainable Growth