There is increasing recognition of the need to bring about changes across the full spectrum of agricultural practices to ensure that, in future, food production systems are more diverse, sustainable and resilient.

The present report aims to provide a climate and vulnerability analysis of the Green Innovation Centres (GIC) target commodity value chains. Herein we identify climate change- related vulnerabilities, hazards, and opportunities for adaptation to the same.

Smallholder farmers in sub-Saharan Africa (SSA) face multifaceted and co-existing risks, such as human and animal diseases and pests. Even though smallholder farmers often experience these challenges simultaneously, interventions to address these challenges are often implemented in a piecemeal fashion.

The aim of this study is to investigate the ex-ante impact of the revision of the Multilateral System of Access and Benefit Sharing (MLS) of plant genetic resources for food and agriculture on CGIAR Centers, and to identify measures to respond to possible negative impacts on CGIAR Centers as recipients and providers of germplasm and associated information under the multilateral system.

Growing evidence suggests that constraints to the availability and quality of tree seed can undermine the success of forest
and landscape restoration efforts and the delivery of associated benefits such as mitigating climate change and halting biodiversity loss.

This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems. It also presents a multi-country, cross-sectoral analysis of initiatives that have promoted local food biodiversity in four countries: Brazil, Kenya, Turkey and Sri Lanka.

The training manual presents a step-by-step process of establishing a Climate-Smart Village (CSV), with each step being complemented with learning objectives, session guides, and educational support materials. Additional links were provided for each step to promote further learning for its users.

Sustainably managed non-native trees deliver economic and societal benefits with limited risk of spread to adjoining areas. However, some plantations have launched invasions that cause substantial damage to biodiversity and ecosystem services, while others pose substantial threats of causing such impacts.

Providing the first evidence-based global estimates of the many scientific, economic, policy, and capacity development impacts of livestock research in and for developing countries, this volume is an indispensable guide and reference for veterinarians, animal and forage scientists, and anyone working for the equitable and sustainable development of the world's poorer agricultural economies.

Poverty and malnutrition hotspots are moving from rural to urban communities, as Africa is urbanizing. The population in cities and countries are faced with the coexistence of overweight, obesity, micronutrient deficiency and undernourishment, the so-called ‘triple’ burden of malnutrition. The question is Who is affected and Why are they affected remains unclear.