Adoption potential of fruit-tree-based agroforestry on small farms in the subtropical highlands
Worldwide, fruit-tree-based agroforestry systems have been only modestly studied, although they are common on smallholder farms. Such systems based on apple (Malus spp.), peach (Prunus spp.), and pear (Pyrus spp.) are common in northwest Guatemala as low intensity homegardens and are known to increase total farm productivity in communities where farm size is a limiting factor.
Crop diversification in Thailand: Status, determinants, and effects on income and use of inputs
Following the national policy, the Department of Agriculture of Thailand has implemented a crop diversification program in several provinces of the country. This study, which was conducted in Nakhon Pathom Province, analyzed the extent of crop diversification and its determinants using primary information collected from 245 farm households using a structured questionnaire, and from selected farmer leaders and agricultural development officials. The study also assessed the effects of crop diversification on income and the inputs used.
Growing sustainable tea on Kenyan smallholder farms
This paper describes a partnership between Lipton tea and the Kenya Tea Development Agency (KTDA). The partnership aims to encourage smallholders to produce tea more sustainably and profitably. A Farmer Field School (FFS) approach was used. This has resulted in the development of high levels of social capital, and the programme has resulted in increased annual yields and a renewed focus on improved water and land management. Farmers who have graduated from FFSs have acted as extension agents themselves.
The use of effective microbes for worm control in goats: a preliminary study
Anthelmintic resistance which is escalating in Malaysia and othercountries is forcing farmers worldwide to look at alternative, green technologies to improve productivity and reduce diseases caused by helminths in livestock. One such method is the use of effective microbes or Useful Microbes (UM) for worm control. Therefore, a preliminary study was conducted to evaluate the anthelmintic effect of UM on nematode parasites of goat in a government farm.
Socio-economic determinants of land degradation in Pishin sub-basin, Pakistan
Agriculture is the mainstay of rural populations, especially in the developing world. Increasing population and the demand for food, fodder and fuelwood have threatened the sustainability of the land resources. Without understanding farmers' perceptions on land-related issues, sustainable management of land resources is impossible because they have intimate knowledge of their land. Besides technical solutions to land-related problems, socio-economic appraisal also plays an important role for solutions to these problems.
Exploring double side-selling in cooperatives, case study of four coffee cooperatives in Rwanda
Apart from the difficulty to attract new members, leakage of sales outside the cooperative is a major challenge for the coffee cooperatives in Rwanda. Local (independent) traders still constitute a major market for coffee producers. Yet, cooperatives also accept the produce from non-members and pay them the same price. Our objective in this paper is to analyse the importance of this phenomenon of double side-selling. We collected data from a sample of 170 coffee farmers. We use a probit model to analyse characteristics linked to cooperative membership and to study double side-selling.
Multi‐Scale Anthropogenic Driving Forces of Karst Rocky Desertification in Southwest China
Karst rocky desertification (KRD) is a type of land degradation especially prominent in southwest China. This article analyzes the anthropogenic driving forces of KRD at two scales: rural locality and its macro socio‐economic circumstances. At the rural locality scale, the intensive human pressure on land because of a large and fast growing population and unsustainable land use are identified to be the reason for KRD. However, more radical driving forces lie in the farmers' disadvantages in social‐economic circumstances, which compel them to overuse rural land.
Profile of vegetable farming systems in upland area of Indonesia
Vegetable farming systems (VFSs) in Indonesia have a long tradition in the upland areas and were characterised by high productivity and competitiveness. However, in the last decade, the profitability of VFSs has been challenged by several issues including lower productivity, higher domestic prices, various export barriers, an increase in the volume of imported vegetables and environmental deterioration.