Background: ‘Climate-smart agriculture’ (CSA)—agriculture and food systems that

sustainably increase food production, improve resilience (or adaptive capacity) of farming

systems, and mitigate climate change when possible—has quickly been integrated into the

global development agenda. However, the empirical evidence base for CSA has not been

The International Fund for Agricultural Development (IFAD) and the Food and Agriculture Organization of the United Nations (FAO) have a history of engagement in pastoral development which is likely to continue.

Kenya is currently implementing a number of large scale infrastructure and development projects aimed at trans forming the country into a newly industrializing, middle-income country. For this, the government has had to compulsorily acquire large tracts of land upon which the infrastructure is set.

In most cases, the establishment of protected areas (PAs) goes hand-in-hand with an increase in conservation costs to communities living adjacent to these PAs.

Namati’s Community Land Protection Facilitators Guide is a step-by-step, practical “how to” manual for grassroots advocates working to help communities protect their customary claims and rights to land and natural resources.

Research on micro-catchment rainwater harvesting techniques by ICARDA and Jordanian
scientists has led to the establishment of semicircular bunds on contour ridges and furrows
(using GPS laser-guided Vallerani machine) and runoff strips in two communities of Jordan
Badia. As an outcome of this research, an effective micro-catchment laser-guided system was

The study was conducted with the objectives of analyzing and evaluating of lentil varieties for haulm nutritional values, determining the relationship between fodder traits and agronomic traits, and developing Near Infrared Reflectance Spectroscopy (NIRS) equation for predicting nutritional value of lentil haulm.

Indigenous knowledge is local knowledge that exists and buildup through experiences of the local community in the day-to-day practice and it is economically inexpensive. Farmers use their indigenous knowledge from time immemorial till today, thus it gives a good solution for their problems.

Background: Human behavioral factors have been found to be central in the transmission of Rift Valley fever.

Consumption of contaminated meat and milk in particular have been identified as one of the key risk factors for

the transmission of Rift Valley fever in humans. In pastoral communities, livestock is the main source of livelihood

Video is animated infographic describing rangelands of Central Asia, their conditions, issues, degradation factors. The video also demonstrates ways of sustainable management.