Rangelands, Drylands & Pastoralism

Traditional ethnic groups in Kenya are unlikely to eat a healthy and diversified diet due to many individual and environmental factors, which may result in poor health status. Therefore, the determinants of eating behavior need to be identified prior to any public health action. For this study, focus group discussions (15 in total) in a double-layer design were conducted, comprising

In recent years, information and communication technology, and genomic tools have respectively enabled crowd-sourced herd performance recording and fastening of genetic gains in dairy cattle.

Efficient utilization of incident solar radiation and rainwater conservation in rain-fed smallholder cropping systems require the development and adoption of cropping systems with high resource use efficiency.

The extent of crop residues and agricultural byproducts utilization for their integration in feeding systems in Eastern DR Congo was assessed in South-Kivu (Walungu territoire) and two territoires in the Tanganyika province (Kalemie and Moba territoires).

Grassland pastures are crucial for the global food supply through their milk and meat production; hence, forage species monitoring is essential for cattle feed. Therefore, knowledge of pasture above-ground canopy features help understand the crop status.

The livestock sector in Ethiopia is characterized by low productivity due to inadequate supply of affordable high-quality animal feed year-round, with more acute gaps in the drought-prone regions of the country. This paper presents the economic benefits and insights into the role of cultivated forages, such as densification into pellets, in bridging gaps in feed supply.

Yam (Dioscorea spp.) is of great importance to food security, especially in West Africa. However, the loss of soil fertility due to dwindling fallow lands with indigenous nutrient supply poses a challenge for yam cultivation. This study aimed to determine shoot and tuber biomass and nutrient use efficiency of white Guinea yam (Dioscorea rotundata) grown under low- and high-NPK conditions.

Methane is a potent but short-lived greenhouse gas targeted for short-term amelioration of climate change, with enteric methane emitted by ruminants being the most important anthropogenic source of methane. Ruminant production also releases nitrogen to the environment, resulting in groundwater pollution and emissions of greenhouse gas nitrous oxide.

Cassava is a perennial crop that can adapt to periods of drought at different times in a growing season, which permits scheduling planting and harvest to develop production systems supplying roots continuously. However, farmers plant and harvest cassava at the onset of rains which creates glut and results in unattractive root prices.

The complexity of agri-food systems demands increasing cross-institutional coordination and collaboration to strengthen science-based decision-making and agricultural planning. Reaching impact at scale requires not only scientific and technical innovations, but a better integration of political, social, economic, health, and environmental considerations through institutional innovations.

To improve the quality of data and reporting for the fourth cycle of the Comprehensive Africa Agriculture Development Programme (CAADP) Biennial Review (BR),1 the African Union (AU) conducted a critical analysis of the process, data, and reporting associated with the third BR.

While goats are an important pillar of livestock and agriculture sectors in East and Horn of Africa,
little research is being published and access to unpublished data is very difficult. This working
paper attempts to review the male and female reproductive characteristics of goats in 11 countries