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The CGIAR Initiative on Aquatic Foods: Gender Equality and Social Inclusion Strategy

December, 2022
Malaysia

This CGIAR Initiative on Aquatic Foods: Gender Equality and Social Inclusion (GESI) Strategy provides guidance on how to undertake AqFS research for development through a gender lens. The strategy’s main objectives are: (i) to ensure that there is gender inclusiveness and responsiveness in technological, social, financial and institutional innovations; (ii) to provide avenues for wealth generation and improving livelihoods of people relying on small-scale fisheries (SSFs) and sustainable aquaculture; (iii) to pave the

Can agroecological living landscapes (ALLs) solve food, land and water system challenges?

December, 2022
Global

Globally Food, Land, and Water Systems (FLWS) are being degraded rapidly. Indian agriculture is heavily dependent on natural resources. Agriculture plays a significant role in India’s $3.5 trillion economy, employing 43% of the available labor force. The share of agriculture and allied sectors in total gross value added (GVA) of the economy is 18.8% during 2021-22.

In situ monitoring system in the dry corridor of Guatemala through the establishment of a digital agricultural plot /Sistema de monitoreo in situ en el corredor seco de Guatemala a través del establecimiento de una parcela agrícola digital

December, 2022
Guatemala

The In-situ Monitoring System in the Dry Corridor of Guatemala represents a testing ground for automated agricultural. Located in the region's challenging dry corridor, this innovative plot, supported by CGIAR, CUNORI University, and the CGIAR initiatives on Digital Innovation and AgriLac, is designed to enhance decision-making and efficiency for small-scale farmers. It achieves this through advanced in situ sensors and technologies that deliver precise data on climate and soil conditions.

Business Model for Sheep Fattening in Ethiopia

December, 2022
Ethiopia

Sheep fattening is a practice that involves feeding and managing sheep for a specific time to increase their weight and improve their quality of meat production. In Ethiopia, particularly in rural areas, sheep fattening is a popular business venture among small-scale farmers. It provides an opportunity for farmers to generate income and improve their livelihoods. The practice is also important for meeting the increasing demand for meat in the country, which is expected to grow in the coming years due to population growth and urbanization.

Do social protection programs in South Asia have the potential to be nutrition-sensitive? Insights from Bangladesh, India, Nepal, and Pakistan

December, 2022

Social protection programs (SPPs) are designed to help individuals and households cope with chronic poverty, destitution, and vulnerability. In the context of food systems, SPPs can help tackle the challenge of affordability of healthy diets. Nutrition-sensitive SPPs include conditions or additional interventions that enhance impacts on nutrition.

CGIAR Genetic Innovation Action Area: Theory of Change and Results Framework

December, 2022
France

The theory of change depends on all work being done within partnerships, particularly with
national research and extension systems(NARES) and with small and medium enterprises (SMEs)
active in the national breeding and seed sectors. A core focus is to raise the NARES-CGIAR-SME
breeding networks’ collective strategic and operational capacity to deliver a high rate of uptake
and replacement in seed varieties among small-scale farmers in low- and medium- income
countries.

Towards operationalization of climate-smart agriculture institutional innovations in West and Central Africa

December, 2022

Accelerating the scaling of climate-smart agriculture (CSA) requires institutional innovations and interactions among stakeholders operating across scales. The West Africa CSA Alliance (WACSA) and the Central Africa CSA Alliance (CACSA) are two CSA institutional innovations operating at regional scale and aimed at facilitating dialogue and discussions among stakeholders, as well as fostering collective actions to transform and reorient agricultural systems in face of climate change.

Training of Trainers (ToT) Workshop on Crop-Livestock-Aquaculture Integration Course Module

December, 2022
Global

As part of the AICCRA, the Regional Universities Forum for Capacity Building in Agriculture (RUFORUM) are tasked to develop curricula and training materials to accelerate the mainstreaming of Climate Information Services (CIS) and Climate- Smart Agriculture (CSA) into University’s curricula in Africa. This report describes the activities of a training of trainers’ (ToT) workshop on crop-livestock-aquaculture integration course module, held on 24-26 May 2023.

Training of Trainers (ToT) Workshop on Soil Nutrient and Water Management in Crop Production Course Module

December, 2022
Global

As part of the AICCRA, the Regional Universities Forum for Capacity Building in Agriculture (RUFORUM) are tasked to develop curricula and training materials to accelerate the mainstreaming of Climate Information Services (CIS) and Climate- Smart Agriculture (CSA) into University’s curricula in Africa. This report describes the activities of a training of trainers’ (ToT) workshop on soil nutrient and water management in crop production course module, held from 28 February to 03 March 2023.