The report highlights challenges faced by the agricultural sector in Kenya, Ethiopia, and Zambia, including productivity issues and food security concerns due to factors such as limited inputs, market access, and climate-related vulnerabilities. Post-harvest losses (PHL) are identified as a major obstacle for small and medium-sized enterprises (SME) processors, stemming from inadequate infrastructure and poor handling methods.

The Platform completed its fourth year as a CGIAR global digital practice, demonstrating that open data standards, sharing, and analytic infrastructure; partnerships and communities of practice; and applied innovation strategy reinforce each other to accelerate inclusive, impactful digitization in agricultural development.

Solar irrigation pumps (SIPs) are gradually replacing diesel pumps in relatively water-intensive agricultural production systems and geographies to reduce carbon emissions from food systems. However, beyond its climate change mitigation potential and fulfillment of Nationally Determined Contributions commitments, the adoption of solar irrigation also has direct co-benefits for farmers. Taking the case of Bangladesh and anchored on primary data collected among solar and diesel pump users, this article analyses the role access to solar irrigation has on household and farm-level outcomes.

The Gender and Social Inclusion (GSI) unit of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) is dedicated to the advancement of gender-responsive climate policies. This document is a guide to best practices for developing indicators to track progress toward CCAFS gender-related policy sub-intermediate development outcomes (sub-IDOs) and gender activities at project and national levels.

All stakeholders, especially households that depend on agriculture, must come up with every avenue available to improve farm productivity in order to raise yields due to the constraints posed by climate change on food production systems. Sufficient increments in yields will address the challenges of food insecurity and malnutrition among vulnerable households, especially smallholder ones. Yield increases can be achieved sustainably through the deployment of various Climate Smart Integrated Pest Management (CS-IPM) practices, including good agronomic practices.

Afghanistan is a country with diverse natural ecologies in a largely arid and mountainous region. The rural sector is still considered to drive economic potential. Current social, political and economic instability along with climatic challenges are driving food and water insecurity in the wider region. In the short term, it is likely that this and the associated challenges of displacement and unemployment can only be addressed by humanitarian intervention and agrifood and nutrition support.

Understanding the information about the organizations that provide the data helps to identify the problems and challenges that arise in the generation and distribution of data in those organizations and help them to better solve and make them more efficient. The impotent issue identified through this survey is the low trend in the use of satellite-based data in information generation. Therefore, to avoid this, and strengthening the geospatial literacy, it is important to develop training programs on the use of Earth observation data.

The development of Vietnam's agriculture and rural areas in the period from now to 2030 is of particular interest to the Party and the State of Vietnam, determined in the direction of restructuring agriculture towards ecology, modern agriculture, and transforming thinking. agricultural production, linking agricultural production with industry and services, production with preservation, processing, consumption, and enhancement of the value chain (Resolution of the XIII Party Congress). Resolution No.

Climate change and variability is affecting all aspects of the development process. Agriculture and food systems are key vulnerable sectors to climate change impacts especially in the sub-Saharan Africa where Ghana is placed. In 2010, the Food and Agriculture Organization of the United Nations (FAO) introduced the concept of Climate-Smart Agriculture (CSA) as an integrated approach to managing landscapes that address the interlinked challenges of food security and accelerating climate change.

Of the world’s 570 million farmers, 72% work on two hectares or less, and women’s labor comprises at least 50% (FAO, 2014). Small farms are responsible for 80% of world food production, making them key to addressing looming global food shortages (Lowder et al., 2016). Small farms in developing countries navigate a myriad of challenges, including access to information, quality inputs, capital, markets, and among others, land (FAO, 2014).

The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), through its Flagship on Low-Emissions Development—otherwise known as Flagship 3 (FP3)— seeks to address the increasing challenge that global warming is placing on agricultural practices, policies and measures and the overall challenge of declining food security. CCAFS was established in 2010 as a cross-cutting program of the 15 CGIAR Research Centers and strategic partnerships.

As part of the Learning Platform (LP2) Participatory evaluation of Climate-Smart Agricultural (CSA) practices and technologies across the AR4D Climate-Smart Villages (CSVs) network, CCAFS Flagship 2 designed a new Integrated Climate-Smart Monitoring Framework to supports a global, systemic and standardized effort to build context-specific evidence on uptake of CSA options and the associated (perceived) outcomes at household and farm level.