Перейти к основному содержанию

page search

Community Organizations Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Food and Agriculture Organization of the United Nations (FAO)
Acronym
FAO
United Nations Agency

Focal point

Javier Molina Cruz
Phone number
+390657051

Location

Headquarters
Viale delle Terme di Caracalla
00153
Rome
Italy
Working languages
Arabic
Chinese
English
Spanish
French

The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.

Members:

Naomi Kenney
Ilario Rea
Ana Paula De Lao
Marianna Bicchieri
Valerio Tranchida
Dubravka Bojic
Margret Vidar
Brad Paterson
Carolina Cenerini
VG Tenure
Stefanie Neno
Julien Custot
Francesca Gianfelici
Giulio DiStefano
Renata Mirulla
Gerard Ciparisse
Jeff Tschirley
Marieaude Even
Richard Eberlin
Yannick Fiedler
Rumyana Tonchovska
Ann-Kristin Rothe
Sally Bunning
Imma Subirats

Resources

Displaying 926 - 930 of 5074

Tunisia Case Study: Prepared for FAO as part of the <i>State of the World’s Forests 2016 </i>(SOFO)

Reports & Research
ноября, 2016
Georgia
Bangladesh
Ghana
Tunisia
Gambia
Costa Rica
Chile
Africa

Forests and woody vegetation cover a total surface area of 1.3 million ha in 2015 (FAO 2015) that represents 8% of the country surface area. It includes 1 million ha of forests and 0.3 Million ha of shrubs and other woody area. The forest area has increased from 643,000 ha in 1990 to 1,041,000 ha in 2015 ((FAO 2015) that corresponds to an increase by 62% in the last twenty five years or an annual increase of 1.9%.

Brazil and FAO

Policy Papers & Briefs
ноября, 2016
Brazil
Americas

As a founding member of FAO, over the past 70 years Brazil has partnered with FAO to eradicate hunger, food insecurity and malnutrition and to improve rural livelihoods. Brazil is a leading partner in FAO´s South-South Cooperation Programme and plays an increasingly important role in the field of emergencies, where it is expected to become a key supporter of FAO’s efforts build resilient livelihoods in the face of threats and crises.

التقييم الموجز لتنفيذ خطة العمل العالمية الثانية للموارد الوراثية النباتية للأغذية والزراعة للفترة 2012-2014

Reports & Research
ноября, 2016

Meeting Name: Commission on Genetic Resources for Food and Agriculture. Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture
Meeting symbol/code: CGRFA/WG- PGR-8/16/3 Rev.1
Session: Sess. 8