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The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
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Resources
Displaying 1706 - 1710 of 5074Вклад в деятельность руководящих органов ФАО
Meeting Name: European Forestry Commission
Meeting symbol/code: FO:EFC/2015/13 - ECE/TIM/2015/13
Session: Sess.38 - Sess.73
The Global Soil Partnership
Part of a series of factsheets describing the land and water work programmes
Ahorrar para crecer en la práctica: maíz, arroz, trigo
En la presente guía se describe la aplicación práctica del modelo de la FAO de intensificación sostenible de la producción agrícola “Ahorrar para crecer” en los cultivos fundamentales para la seguridad alimentaria mundial, esto es, el maíz, el arroz y el trigo. Con ejemplos de África, América Latina y Asia, se muestra cómo los sistemas agrícolas basados en los ecosistemas están ayudando a los pequeños agricultores a incrementar los rendimientos de los cereales, fortalecer sus medios de vida, reducir la presión sobre el medio ambiente y aumentar la resiliencia frente al cambio climático.
Capacity Development for Farm Management Strategies to Improve Crop-Water Productivity using Aquacrop. Regional Workshop, 17-22 May 2015 - Cordoba, Spain.
The project “CP/INT/231/SWI: Strengthening Agricultural Water Efficiency and Productivity on the African and Global Level” aims at reducing hunger and poverty in three African countries (Burkina Faso, Morocco and Uganda) by focusing on the improvement of Agriculture Water Management (AWM) and mainstreaming AWM in national frameworks and processes. One of the main outputs of the project is to enhance capacity for improved crop water productivity in small-scale agriculture in Burkina Faso, Morocco and Uganda (Output 1).
À l'Origine des Aliments
Matériel d'Information pour l'Année Internationale des Sols (AIS 2015).