What is AGRIS?
AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here). One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.
AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.
More specifically
AGRIS is at the same time:
A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.
A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOC, FAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.
A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.
Opening up & enriching information on agricultural research
AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:
- Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
- Promoting the exchange of common standards and methodologies for bibliographic information.
- Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.
AGRIS is also part of the CIARD initiative, in which CGIAR, GFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.
AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.
Members:
Resources
Displaying 8901 - 8905 of 9579THE DECLINE (AND REVIVAL?) OF BLACK FARMERS AND RURAL LANDOWNERS: A REVIEW OF THE RESEARCH LITERATURE
African-Americans as a group went from owning almost no land in the United States after the Civil War to peaking at 15 million acres by 1920. In that year, 14% of all US farmers were black. Of these 926,000 black farmers, all but 10,000 were in the South. By 1997, fewer than 20,000, or 1% of all farmers, were black, and they owned only about two million acres. The loss of landownership and farming operations has contributed to the poverty of many rural communities in the South.
FINANCIAL CHARACTERISTICS OF NORTH DAKOTA FARMS 1998-2000
The performance of over 530 North Dakota farms, 1998-2000, is summarized using 16 financial measures. Farms are categorized by geographic region, farm type, farm size, gross cash sales, farm tenure, net farm income, debt-to-asset, and age of farmer to analyze relationships between financial performance and farm characteristics. Farm financial trends for the 1991-2000 period are also presented.
Range condition, tenure, management, and bio-physical relationships in Sonora, Mexico
The objective of this study was to describe the relationship among range condition scores, tenure system, management practices and bio-physical variables for 107 communal ejido ranches and 373 private ranches in Sonora, Mexico. The data was obtained from assessments of range condition and recommended carrying capacity for individual ranch units that were completed between 1973 and 1993 by the Comision Tecnica para la Determinacion de Coeficientes de Agostadero.
Biotech--Who Wins? Economic Benefits and Costs of Biotechnology Innovations in Agriculture
The conceptual model necessary for an assessment of biotechnology's economic benefits and costs is outlined, emphasizing the need to account for the proprietary nature of biotechnology innovations. The model is illustrated with an application to Roundup Ready soybeans. The estimated value of this innovation is sizeable, with consumers and innovators claiming the largest shares of net benefits. Also, disparities in intellectual property rights protection across countries affect the distribution of benefits.
ADOPTION OF SOIL CONSERVATION PRACTICES: A REVEALED PREFERENCE APPROACH
The existing empirical literature on farmers' use of soil-conserving, runoff-reducing farming practices, while sizable, contains relatively little information on the influence of cost on adoption decisions and on how farmers combine multiple practices into an overall conservation package. Such knowledge is important in light of current interest in reorienting agricultural policy toward environmental and resource conservation goals.