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Community Organizations AGRIS
AGRIS
AGRIS
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What is AGRIS?

 

AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.

 

AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  

 

More specifically

 

AGRIS is at the same time:

 

A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.

 

A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.

 

A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.

 

Opening up & enriching information on agricultural research

 

AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:

 

 

 

 

  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.

 

AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

 

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Resources

Displaying 7216 - 7220 of 9579

Agriculture, livelihoods, and globalization: The analysis of new trajectories (and avoidance of just-so stories) of human-environment change and conservation

Journal Articles & Books
Dezembro, 2007

Globalization offers a mix of new trajectories for agriculture, livelihoods, resource use, and environmental conservation. The papers in this issue share elements that advance our understanding of these new trajectories.

Land Market Development and Agricultural Production Efficiency in Albania

Conference Papers & Reports
Dezembro, 2007
Albânia

We make use of data from the 2005 Albania Living Standard Measurement Survey to investigate the factorsaffecting household agriculture efficiency and land market development. To assess the functioning of land rentalmarkets and explore efficiency- and equity impacts of land rental, we use a model of producers who differ inendowments and skills and who face imperfect labor markets and transaction costs. The empirical evidence, of astochastic frontier estimate, shows that productivity is low and most farms are inefficiently utilized.

Assessing causes of recent organic carbon losses from cropland soils by means of regional-scaled input balances for the case of Flanders (Belgium)

Journal Articles & Books
Dezembro, 2007
França
Países Baixos
Bélgica
Alemanha
Dinamarca
Itália
Europa

Several recent reports on cropland soil organic carbon (SOC) stock changes throughout Europe indicate a general continuing loss of SOC from these soils. As most arable soils in Europe are not in an equilibrium situation because of past changes in land-use and management practices, shifts in both have been suggested to drive this decline of SOC stocks. A lack of data has prevented the unambiguous verification of the contribution of these factors to SOC loss.