What is AGRIS?
AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here). One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.
AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.
More specifically
AGRIS is at the same time:
A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.
A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOC, FAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.
A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.
Opening up & enriching information on agricultural research
AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:
- Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
- Promoting the exchange of common standards and methodologies for bibliographic information.
- Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.
AGRIS is also part of the CIARD initiative, in which CGIAR, GFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.
AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.
Members:
Resources
Displaying 7181 - 7185 of 9579regression tree-based method for integrating land-cover and land-use data collected at multiple scales
As data sets of multiple types and scales proliferate, it will be increasingly important to be able to flexibly combine them in ways that retain relevant information. A case in point is Amazonia, a large, data-poor region where most whole-basin data sets are limited to understanding land cover interpreted through a variety of remote sensing techniques and sensors. A growing body of work, however, indicates that the future state of much of Amazonia depends on the land use to which converted areas are put, but land use in the tropics is difficult to assess from remotely sensed data alone.
Discriminating the effects of agricultural land management practices on soil fungal communities
The structure of fungal communities was examined in soil subjected to 5 years of different agricultural land management and tomato production practices. Length heterogeneity polymerase chain reaction (LH-PCR) of fungal rDNA internal transcribed spacer-1 (ITS-1) regions was used to create genomic fingerprints of the soil fungal communities.
Place des prairies dans les territoires français : regard historique
The place of grasslands in the French regions has undergone great changes presently as a consequence of the deep transformations of contemporary agriculture, with environmental and social effects. But the situation of grasslands was itself the outcome of the history of past ages, especially the deep changes that occurred during the 19th century and the beginning of the 20th century. The changes and the underlying responsible factors were analysed for four regions chiefly devoted to grasslands (Normandy, Charente, Limousin, Thiérache).
Interactions entre systèmes fourragers et systèmes de grandes cultures à l'échelle d'un territoire. Intérêts pour l'environnement
In certain regions where mixed farming prevails, the specialization of the farms (with the progressive disappearance of livestock) has brought about uniform methods of land occupation which run counter the environmental functions of farming. For that matter, grasslands and perennial covers have beneficial effects, but their insertion or their maintenance have to be thought out at the territorial scale.