Regional Initiatives for Africa

https://www.fao.org/3/a-i5510e.pdf

https://www.fao.org/documents/card/en/c/1c0b298f-61f8-4139-a892-de41081a391e

Resource information

Date of publication

Fevereiro 2016

Resource Language

inglês

ISBN / Resource ID

FAODOCREP:1c0b298f-61f8-4139-a892-de41081a391e

Pages

License of the resource

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FAO has focused and integrated its work in the Region through three Regional Initiatives. The Initiatives respond to the priorities of member-states and will achieve demonstrable impact in a time bound manner, whilst responding to FAO’s Strategic Objectives. In Africa, the Regional Initiatives were developed based on an in-depth cross-sectoral and interdisciplinary review of regional issues. They call for accelerated action by member countries in the fight against hunger (Africa’s Commitment to End Hunger by 2025); promote sustainable proven innovative practices and principles of production and post-production processes (Sustainable Production Intensification and Value Chain Development in Africa); and aim at strengthening resilience among vulnerable farming communities and pastoralists (Building Resilience in Africa’s Drylands).

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