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The multi-functionality of agriculture was accepted as a concept at the 1992 Rio Earth Summit. the multi-functionality of the European agriculture is a key concept. Development of a multi functional agriculture and in particular grassland agriculture of Europe promoted occurrence of the new scientific directions which investigate questions of manufacture of high-quality forages and other kinds of production with preservation of a biodiversity on agricultural arable lands and combination of rational use of natural resources with the purpose of a sustainable development. The results of the scientific research, presented on different scientific forums under EGF aegis confirm importance and multi functionality of grassland agriculture, which influence the formation of the agricultural producing in different countries within social and economic developments.