Viruses and Phytoplasma Reported on the Most Important Vegetable Crops in Syria: A Review
Syria is famous for cultivation of many different vegetable crops in most governorates during both winter and summer growing seasons, due to its Mediterranean moderate climate conditions, characterized by a mild winter and a hot dry summer.
HER+ work package 2: Bundling Socio-technical Innovations (STIBs) for women’s resilience and empowerment in Africa and Asia
Summarized activities of how socio-technical bundles have been integrated and taken up by partners in the learning labs in Kenya, Ethiopia and India
Framework for advancing water resource sustainability and climate resilience through local-scale hydrological modeling in the Ganges Delta
The Ganges Delta has large agricultural landscapes that provide food for millions of people. However, changes in climate and anthropogenic activities are causing water scarcity, floods and soil salinization, threatening food security and putting livelihoods at risk.
Towards gender transformative research methodologies: Reflections from the fragility, conflict, and migration initiative
IWMI & CEEW Study: Integrating Food, Land, and Water for Poverty Reduction in Odisha
International Water Management Institute (IWMI) and the Council on Energy, Environment and Water (CEEW) organized a state consultation workshop on 14 December 2023 on ‘Policy Coherence in Food, Land, and Water (FLW) Systems: A case study of Odisha’ at Bhubaneswar as a part of the CGIAR Research Initiative on National Policies and Strategies Initiatives (NPS).
Enhancing smallholder credit access: De-risking farmers through climate adaptation measures in maize mixed systems
Adolescents’ diets and aspirations in Rangpur, Bangladesh: Food consumption, task allocation, and future aspirations
The Transforming Agrifood Systems in South Asia (TAFSSA) district agrifood systems assessment aims to provide a reliable, accessible, and integrated evidence base that links farm production, market access, dietary patterns, climate risk responses, and natural resource management with gender as a cross-cutting issue in rural areas of Bangladesh, India, and Nepal.
Co-innovation and scaling: Climate-smart agriculture country profiles
This document is an integral part of a more extensive report that conducts a systematic review of various cases addressing participatory co-innovation models and approaches in the agri-food systems of Latin America and the Caribbean.
Co-innovation and scaling: Local Technical Agroclimatic Committees
This document is an integral part of a more extensive report that conducts a systematic review of various cases addressing participatory co-innovation models and approaches in the agri-food systems of Latin America and the Caribbean.
Can agroecological living landscapes (ALLs) solve food, land and water system challenges?
Globally Food, Land, and Water Systems (FLWS) are being degraded rapidly. Indian agriculture is heavily dependent on natural resources. Agriculture plays a significant role in India’s $3.5 trillion economy, employing 43% of the available labor force. The share of agriculture and allied sectors in total gross value added (GVA) of the economy is 18.8% during 2021-22.
Evaluation Assessment of CRMAE Curriculum Effectiveness in Senegal
The Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) project aims to enhance access to climate information services and validated climate-smart agriculture technologies in Africa, to help these countries strengthen the resilience of their agricultural sectors to the threat posed by climate change.