Digital tools and technologies are transforming the way we monitor and manage food systems and natural resources, but to date there is scant credible collection and analysis of evidence of their impacts on well-being, environmental sustainability, and broader goods and services.
In its endeavor to improve agricultural productivity, food security, and livelihoods, Nigeria has pursued several approaches in fertilizer policy. Most of these approaches revolved around variants of government-financed subsidy programs.
The workshop Mainstreaming access and benefit sharing in agricultural Research and Development: a workshop for researchers, practitioners and policy makers in selected African countries and organizations was held at the International Livestock Research Institute (ILRI) in Addis Ababa from the 21st to the 24th of November 2022.
Renewable energy sources are climate- and land-resource-smart development interventions. In Ethiopia, because of its topographic nature and high rainfall availability, mini-hydropower (MHP) is one of the most suitable renewable energy sources. However, it is variable in space and time, thus requiring accurate estimations regarding its potential for targeting investment.
There is a need to address gender inequalities in agri-food systems governance to close the gender gap and improve women's agency and participation in the agri-food sector.
The Alliance Bioversity International-CIAT implemented a study in El Salvador, whose goal was to make more transparent the costs and value-added along the coffee value chain, as well as to identify gaps and limitations that cause small and medium-sized farmers to remain in poverty and food insecurity, to make recommendations for policy action to make the value chain more equitable and environme
By the mid-century, urban areas are expected to house two-thirds of the world’s population of approximately 10 billion people. The key challenge will be to provide food for all with fewer farmers in rural areas and limited options for expanding cultivated fields in urban areas, with sustainable soil management being a fundamental criterion for achieving sustainability goals.
Lessons from 11 years of CCAFS Low-Emissions Development Research was presented by Lini Wollenberg at a USAID Research Webinar on June 27, 2022. Additional resources, include the CCAFS AgLED website, the Agrochain Emissions Calculator (ACE), Our World in Data, and FAO emission intensity and food systems data.
Soil erosion is a most devastating geological hazard and it is a severe problem in central Tanzania especially in the semi-arid regions, and the resultant sediment yield creates threats to sustainable agriculture and ecosystems.
Due to the continued expansion of pastures and illicit crops, the Andes-Amazon foothills in Colombia are one of most threatened biodiversity hotspots in the country. Halting and restoring the connectivity of the landscapes transformed over the last 40 years and now dominated by extensive cattle ranching practices, represents a challenge.