Greenhouse Gas Emission from Contrasting Management Scenarios in the Northern Corn Belt
The agricultural sector is a small but significant contributor to the overall anthropogenic greenhouse gas (GHG) emission and a major contributor of N2O emission in the United States. Land management practices or systems that reduce GHG emission would aid in slowing climate change. We measured the emission of CO2, CH4, and N2O from three management scenarios: business as usual (BAU), maximum C sequestration (MAXC), and optimum greenhouse gas benefits (OGGB).