Focal point
Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Members:
Resources
Displaying 1986 - 1990 of 5074تقرير الدورة السابعة لجماعة العمل الفنية الحكومية الدولية المعنية بالموارد الوراثية النباتية للأغذية والزراعة
Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-15/15/14
Session: Sess. 15
The State of the World’s Forest Genetic Resources
The State of the World’s Forest Genetic Resources (SOW-FGR)
The State of the World’s Forest Genetic Resources addresses the conservation, management and sustainable use of forest tree and other woody plant genetic resources of actual and potential value for human well-being in the broad range of management systems. This report complements two other FAO flagship publications in the field of forestry, the annual State of the World’s Forests and the periodic Global Forest Resources Assessment (FRA).
Forestry, food security and livelihoods
Without human intervention the countries of the Caribbean would be covered in dense tropical forests. The higher the annual rainfall, the higher the trees grow. However, the reality is that especially on the islands of the Caribbean most of the original forest cover has been removed for agriculture and housing purposes. Land use is not static, and so for example, the expansion of the banana industry increased the rate of deforestation on several islands.
Nomination d’agents de liaison pour le Partenariat mondial sur les sols par les Membres de la FAO
Meeting symbol/code: GSPPA: II/2014/5
Session: Sess. 2