Focal point
Location
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve agriculture, forestry and fisheries practices and ensure good nutrition for all. Since our founding in 1945, we have focused special attention on developing rural areas, home to 70 percent of the world's poor and hungry people.
Members:
Resources
Displaying 1261 - 1265 of 5074Country Programming Framework for Mozambique
This Country Programming Framework (CPF) sets out three government priority areas to guide the United Nations Food and Agriculture Organization (FAO) partnership and support with the Government of Mozambique – bringing together innovative international best practices and global standards with national and regional expertise during 5 years from 2016 to 2020.
Country Programming Framework for Mozambique
This Country Programming Framework (CPF) sets out three government priority areas to guide the United Nations Food and Agriculture Organization (FAO) partnership and support with the Government of Mozambique – bringing together innovative international best practices and global standards with national and regional expertise during 5 years from 2016 to 2020.
Country Programming Framework for Mozambique
This Country Programming Framework (CPF) sets out three government priority areas to guide the United Nations Food and Agriculture Organization (FAO) partnership and support with the Government of Mozambique – bringing together innovative international best practices and global standards with national and regional expertise during 5 years from 2016 to 2020.
Forest-related indicators, monitoring and reporting related to the SDGs
FAO presentation on Forest-related indicators, monitoring and reporting related to the SDGs.
Sustainable agricultural development for food security and nutrition: what roles for livestock?
This report addresses the economic, environmental and social dimensions of agricultural development, with the objective of ensuring food and nutrition security, in terms of availability, access, utilization and stability. It focuses on the livestock component of agricultural systems, given the role of livestock as an engine for the development of the agriculture and food sector, and as a driver of major economic, social and environmental changes in food systems worldwide.