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Library Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints.

Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints.

Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints.

Resource information

Date of publication
december 2019
Resource Language
ISBN / Resource ID
LP-CG-20-23-0325

This working paper is a collaboration between two CGIAR Research Programs (CRPs): Fish Agri-Food Systems (FISH) and Roots, Tubers and Bananas (RTB). It documents linkages between fish, roots, tubers and bananas (RTB crops) within food systems; identifies opportunities for strengthened integration in production systems, animal feed and nutritional products; and identifies constraints and research gaps, and provides policy recommendations that support nutrition-sensitive food systems. It also looks into integrated aquaculture—agriculture (IAA) food systems globally, before focusing on two specific countries: Bangladesh and Nigeria. The research is mostly based on peer-reviewed publications, though it is complemented with illustrative accounts from academic professionals, farmers and consumers.

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Authors and Publishers

Author(s), editor(s), contributor(s)

Atkins, M. , Byrd, K.A. , Pincus, L. , Naziri, D. , Thilsted, Shakuntala H. , Yossa, Rodrigue

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