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AGRIS
AGRIS
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What is AGRIS?

 

AGRIS (International System for Agricultural Science and Technology) is a global public database providing access to bibliographic information on agricultural science and technology. The database is maintained by CIARD, and its content is provided by participating institutions from all around the globe that form the network of AGRIS centers (find out more here).  One of the main objectives of AGRIS is to improve the access and exchange of information serving the information-related needs of developed and developing countries on a partnership basis.

 

AGRIS contains over 8 million bibliographic references on agricultural research and technology & links to related data resources on the Web, like DBPedia, World Bank, Nature, FAO Fisheries and FAO Country profiles.  

 

More specifically

 

AGRIS is at the same time:

 

A collaborative network of more than 150 institutions from 65 countries, maintained by FAO of the UN, promoting free access to agricultural information.

 

A multilingual bibliographic database for agricultural science, fuelled by the AGRIS network, containing records largely enhanced with AGROVOCFAO’s multilingual thesaurus covering all areas of interest to FAO, including food, nutrition, agriculture, fisheries, forestry, environment etc.

 

A mash-up Web application that links the AGRIS knowledge to related Web resources using the Linked Open Data methodology to provide as much information as possible about a topic within the agricultural domain.

 

Opening up & enriching information on agricultural research

 

AGRIS’ mission is to improve the accessibility of agricultural information available on the Web by:

 

 

 

 

  • Maintaining and enhancing AGRIS, a bibliographic repository for repositories related to agricultural research.
  • Promoting the exchange of common standards and methodologies for bibliographic information.
  • Enriching the AGRIS knowledge by linking it to other relevant resources on the Web.

AGRIS is also part of the CIARD initiative, in which CGIARGFAR and FAO collaborate in order to create a community for efficient knowledge sharing in agricultural research and development.

 

AGRIS covers the wide range of subjects related to agriculture, including forestry, animal husbandry, aquatic sciences and fisheries, human nutrition, and extension. Its content includes unique grey literature such as unpublished scientific and technical reports, theses, conference papers, government publications, and more. A growing number (around 20%) of bibliographical records have a corresponding full text document on the Web which can easily be retrieved by Google.

 

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Resources

Displaying 1791 - 1795 of 9579

Global ambitions and local realities: achieving equity and sustainability in two high-value natural product trade chains

Journal Articles & Books
december, 2014
Southern Africa
Africa
Global

This paper aims to enhance understanding about the influence of governance arrangements in non-timber forest product value chains on ecological sustainability and equity outcomes. This is done through the lens of two plant species endemic to southern Africa: Hoodia gordonii , succulent plants developed as appetite suppressants based on traditional knowledge of the indigenous San peoples, and Pelargonium sidoides , a widely used global phytomedicine harvested by rural communities in the region.

Spatio-Temporal Change in Crowned (Propithecus coronatus) and Decken's Sifaka (Propithecus deckenii) Habitat in the Mahavavy-Kinkony Wetland Complex, Madagascar

Journal Articles & Books
december, 2014
Madagascar

The crowned sifaka (Propithecus coronatus) and Decken's sifaka (Propithecus deckenii) are Endangered lemurs endemic to west and central Madagascar. Both have suffered habitat loss and fragmentation throughout their ranges. The goal of this study, conducted in the Mahavavy-Kinkony Wetland Complex (MKWC) in northwestern Madagascar, was to assess the effects of historical change in the species' habitats, and to model the potential impact of further land-use change on their habitats.

SOIL EROSION IN THREE GRAZED PLANT COMMUNITIES IN NORTHEASTERN PATAGONIA

Journal Articles & Books
december, 2014

Grazing has been identified as the main cause of land degradation in Patagonia. However, land degradation is highly variable among areas, even within the same paddock. This strongly suggests that different plant communities differ in their resistance to land degradation. In this study, we have evaluated soil erosion at both microsite and community scales in coexisting plant communities subject to sheep grazing in northeastern Patagonia. Three plant communities coexist in the area: two shrub steppes dominated by Chuquiraga avellanedae Lorentz and Nassauvia ulicina (Hook.

Spatio-temporal variation of rhizosphere soil microbial abundance and enzyme activities under different vegetation types in the coastal zone, Shandong, China

Journal Articles & Books
december, 2014
China

In coastal sandy soils, the establishment of a plant cover is fundamental to avoid degradation and desertification processes. A better understanding of the ability of plants to promote soil microbial process in these conditions is necessary for successful soil reclamation. The current study was to investigate the ability of four different plant species to regenerate the microbiological processes in the rhizosphere soil and to discuss which species were the most effective for the reclamation of the coastal zone.

EFFECT OF SOIL BUNDS ON RUNOFF, SOIL AND NUTRIENT LOSSES, AND CROP YIELD IN THE CENTRAL HIGHLANDS OF ETHIOPIA

Journal Articles & Books
december, 2014
Ethiopia

The effects of soil bunds on runoff, losses of soil and nutrients, and crop yield are rarely documented in the Central Highlands of Ethiopia. A field experiment was set up consisting of three treatments: (i) barley‐cultivated land protected with graded soil bunds (Sb); (ii) fallow land (F); and (iii) barley‐cultivated land without soil bund (Bc). For 3 years (2007–2009), the effect of soil bunds on runoff, losses of soil and nutrients, and crop productivity was studied.