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Securing Livelihoods and Land Tenure in Rural Myanmar

LandLibrary Resource
Reports & Research
december, 2013
Myanmar

In the context of transition to a more open form of government, the Myanmar government has begun to liberalize land markets and, in 2012, enacted two major land-related laws. Implementing these new land laws has proven challenging, however, as it has been difficult to integrate these laws with the existing customary practices of various ethnic minorities.

Water access, available land resources and impacts on food production: 3S hydropower development and Tonle Sap food security

LandLibrary Resource
Conference Papers & Reports
december, 2013
Cambodia

A presentation on the effects of the 3-S hydropower development on water access, available land resources and impacts on food production. Presenters describe the 3-S river hydropower dam and its impacts, the importance of affected fisheries to Cambodia, and provide an overview of their research on the Tonle Sap.

Qualitative Social and Economic Monitoring - Round Three Report

LandLibrary Resource
Reports & Research
december, 2013
Myanmar

EXECUTIVE SUMMARY: The overall QSEM program aims to provide a descriptive picture of rural life in Myanmar. It examines different livelihood strategies and activities, the wider factors that shape these strategies, and how the broader social and institutional features of community life affect people’s livelihoods choices and outcomes.

A Strategic Agricultural Sector and Food Security Diagnostic for Myanmar

LandLibrary Resource
Reports & Research
december, 2013
Myanmar

ABSTRACTED FROM THE INTRODUCTION: This report provides a strategic assessment of the key issues, opportunities, constraints and choices facing Myanmar’s agricultural sector. Discussion focuses on pathways that will permit agriculture to contribute meaningfully to broad-based improvements in purchasing power and food security for the country’s many landless and vulnerable households.

Optimizing Resource Use and Economics of Crop-Livestock Integration Among Small Farmers in Semiarid Regions of South Africa

LandLibrary Resource
Journal Articles & Books
december, 2013
South Africa
Southern Africa
Africa

The adoption of crop-livestock integration (CLI) among smallholder farmers in the developing countries is no doubt one of the solutions to food security, risk management, and poverty alleviation in sub-Saharan Africa. However, adequate assessment on the current status of CLI becomes necessary for the development and its evolution among smallholder farmers.

Fruit germplasm resources and demands for small scale farmers post-tsunami and conflicts in Nanggroe Aceh Darussalam province, Indonesia

LandLibrary Resource
Journal Articles & Books
december, 2013
Indonesia

Civil conflicts and the December 2004 tsunami have impeded the development of local fruit germplasm despite the inherent high quality and potential of Aceh’s fruit germplasm.

Land, power and peace: Tenure formalization, agricultural reform, and livelihood insecurity in rural Rwanda

LandLibrary Resource
Journal Articles & Books
december, 2013
Rwanda

Land tenure and agricultural reforms are essential components of postwar development. The importance of land use and management systems to livelihood stability and economic growth is especially relevant in Rwanda, where eighty per cent of the population depends on subsistence agriculture in a rural system plagued by conflict over holdings and decreasing production.

Urban agriculture's enterprise potential: Exploring vegetable box schemes in Cape Town

LandLibrary Resource
Journal Articles & Books
december, 2013
South Africa
Southern Africa

Urban agriculture is potentially an important element of land reform and economic development programmes in South Africa. The social value of urban agriculture, such as improving food security, developing a sense of community and promoting ecological conservation, is well documented.

Agrobiodiversity for food security, health and income

LandLibrary Resource
Journal Articles & Books
december, 2013
Africa
Asia

By the year 2050, agriculture will have to provide the food and nutrition requirements of some 9 billion people. Moreover, to maintain that level of productivity indefinitely it must do so using environmentally sustainable production systems. This task will be profoundly complicated by the effects of climate change, increasing competition for water resources and loss of productive lands.

Soil degradation and food security coupled with global climate change in northeastern China

LandLibrary Resource
Journal Articles & Books
december, 2013
China

The northeastern China is an important commodity grain region in China, as well as a notable corn belt and major soybean producing area. It thus plays a significant role in the national food security system. However, large-scale land reclamation and non-optimum farming practices give rise to soil degradation in the region.

meat of the global food crisis

LandLibrary Resource
Journal Articles & Books
december, 2013
China

The global food crisis has been widely described in terms of the volatility of grain and oilseed markets and the associated worsening conditions of food security facing many poor people. Various explanations have been given for this volatility, including increasingly meat-centered diets and rising demand for animal feed, especially in China.