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Training Course on Seed Collection & Conservation and Nursery Management of Indigenous Silvopastoral Species

LandLibrary Resource
december, 2022
Global

In Tunisia, pastoral and silvopastoral lands play a crucial role as vital resources, constituting a substantial portion and significantly contributing to livestock feed requirements. Unfortunately, the excessive exploitation of these lands, involving overgrazing and wood cutting, has resulted in their deterioration and diminished productivity.

Participatory Integrated Climate Services for Agriculture (PICSA): Climate services for farmers in Latin America and the Caribbean

LandLibrary Resource
december, 2022
Global

Participatory Integrated Climate Services for Agriculture (PICSA) is an agricultural extension and climate services approach that supports farmers in making plans and decisions tailored to each farmer’s own ‘context’ in their production systems.

Unveiling diversity for quality traits in the Indian landraces of Horsegram [Macrotyloma uniflorum (Lam.) Verdc.]

LandLibrary Resource
december, 2022
Global

Horsegram (Macrotyloma uniflorum [Lam.] Verdc.) is an underutilized pulse crop primarily cultivated in South Asian countries like India, Nepal, and Sri Lanka. It offers various nutraceutical properties and demonstrates remarkable resilience to both biotic and abiotic stresses. As a result, it has emerged as a promising crop for ensuring future food and nutritional security.

The continuous rise – during economic growth, the COVD-19 pandemic and conflict – in the adoption of labor-saving agricultural technologies in Myanmar

LandLibrary Resource
december, 2022
Myanmar

The presentation was help virtually on November 7, 2023 at 9:30 AM Myanmar Standard Time. This is an output of the Myanmar Strategy Support Program, funded through the Feed the Future Initiative conducted jointly with US Agency for International Development, International Food Policy Research Institute, and Michigan State University.

Can Sustainable Livestock Systems and Alternative Proteins Address the Climate Crisis? Presentations

LandLibrary Resource
december, 2022
Global

Climate change is severely impacting our food systems, making it increasingly challenging to provide food security and healthy diets for all people. At the same time, food systems contribute 25–30% of all greenhouse gas emissions. The livestock sector alone contributes about half of these GHGs, and has a large land and water footprint.

Informing Policy with Agricultural Research-for-Development: Insights from Research on Resilience

LandLibrary Resource
december, 2022
Kenya

• Limited access to credit, e.g., due to a lack of collateral and documented land rights, exposes smallholder farmers to risk and liquidity constraints
• This does not only reduce farmers’ ability to cope with weather shocks but may also prevent them from investing in their farms.

The impact of participatory action research and endogenous integrated soil fertility management on farm-gate dietary outputs in Northern Tanzania

LandLibrary Resource
december, 2022
Bahrain

In most developing countries, although agricultural extension and research devolved since 1980s to promote relevance, cost-effectiveness, ownership, and sustainability, participatory action research (PAR) have been run, albeit with limited empirical evidence on their impacts on farmers livelihoods.

Empowering Women in Rice Parboiling: Current Practices and Benefits, the case of Mali

LandLibrary Resource
december, 2022
Mali

Rice is not just a staple food; it's a way of life for millions around the world. Rice cultivation has deep roots in many cultures, and women have historically played essential roles in every stage of its production. For example, women are often responsible for tasks such as planting, weeding, harvesting, and processing.