In Uzbekistan, livestock production accounts for 40% of agricultural output. Since independence, areas planted with forage and feed crops have decreased by 70%, whereas the cattle population has increased by 150%, leading to a sharp increase in GHG emissions (mainly methane through enteric fermentation).

As the climate heats up, the water cycle is twisting and contorting, unleashing a torrent of disruptions. More frequent, ferocious floods and droughts, unpredictable downpours, and gnawing erosion are just the tip of the iceberg. Poor water quality, disease outbreaks, and a host of uncertainties are all conspiring to rip apart the delicate web of life that sustains us.

Abstract Livestock production is critical for improved food and nutrition security, sustainability of ecosystems, and resilience. Zambia, like many countries in sub-Saharan Africa, aspires to increase livestock’s contribution to the Gross Domestic Product and generate economic opportunities.

Land-based mitigation technologies and practices (LMTs) reduce GHG emissions associated with land use and/or
enhance terrestrial GHG sinks. This article investigates capacity gaps to successfully facilitate LMT adoption and/or scaling in the regions of Latin America, Europe, North America, sub-Saharan Africa and Southeast Asia. We

In this brief, we explore the food system actors (FSAs) of the one CGIAR initiative in Tunisia , from a policy engagement lens. We particularly want to explore the level of policy influence of all food system stakeholders engaged within the initiative in 2022 and 2023.

The study conducted in Cavite province sheds light on the factors that influence the availability and accessibility of indigenous vegetables in urban and peri-urban markets. The study specifically looked at the perspectives of both market vendors and consumers in the two primary urban areas of Dasmariñas and Bacoor.

Understanding the factors driving the farmers’ decisions to diversify their crop production is important for management strategies and policies promoting climate-smart agricultural development. Options for diversification and its associated drivers might be shaped by livelihood context, and it remains as a general gap in knowledge.

Primary agricultural cooperatives in Malawi, in contrast to other farmer-level organizations, have legal status and can own assets, borrow money for their operations, and sign contracts, making it easier for them to do business for the profit of their members. Conceptually, such cooperatives enable their member-farmers to achieve economies of scale for their commercial activities.