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Establishment of a participatory framework for the training of professionals with the ICESI university.

LandLibrary Resource
december, 2022
Global

This product refers to the design of a diploma course, developed together with a national private university, the diploma course seeks to update professionals in the agri-food sector, in the face of digital technologies with a focus on climate change, gender and transformation of agro-food systems.

Barriers to developing social protection programs with adaptation considerations: The case of Jordan

LandLibrary Resource
december, 2022
Jordan

The Hashemite Kingdom of Jordan faces a plethora of climate challenges, from rising temperatures to drought and desertification, exacerbating issues of water scarcity. Concurrently, the country is home to an expanse of social protection and humanitarian assistance programs, varying in delivery modality and responsible actors.

Adaptive social protection: a persistent illusion or the way forward for climate adaptation and social inclusion?

LandLibrary Resource
december, 2022
Global

The concept of adaptive social protection has evolved over the past two decades, and examples of practice point to significant potential for accelerating the interconnection between social protection mechanisms and climate-smart practices and adaption. However, there is a lack of evidence on how actual practices can and should change, and on resilience outcomes.

Promoting Climate-Resilient Agrifood Systems Governance with Gender Inclusivity: A Policy Brief

LandLibrary Resource
december, 2022
Global

Although livelihoods within agrifood systems (AFS) are generally vulnerable to the impacts of climate
change, women bear a disproportionate burden from rising climatic stressors. In agrarian regions in
the Global South, women face unique and intersectional vulnerabilities that limit their voice in

Strengthening women’s resilience and participation in climate governance in the agri-food sector through public policies

LandLibrary Resource
december, 2022
Global

Women are vulnerable to adverse climate change impacts and their active involvement and decision-making in
the climate change and agrifood governance is limited, especially in the Global South. New research based on a
strategic review of literature conducted as part of CGIAR research initiative HER+: Harnessing gender and social