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Risk reduction and productivity increase through integrating Arachis pintoi in cattle production systems in the Colombian Orinoquía

LandLibrary Resource
December, 2020
Global

In many parts of the foothills of the Orinoquía region of Colombia, cattle production takes place on poorly drained soils. The region is dominated by extensive grazing systems of Brachiaira humidicola cv. Humidicola, a grass with high adaptation potential under temporal waterlogging conditions.

Entrepreneurial intention among rural youth in Moroccan Agricultural Cooperatives: the future of rural entrepreneurship

LandLibrary Resource
December, 2020
Global

Rural entrepreneurship in the developing world has long been hailed as a powerful tool for promoting the socioeconomic integration of young people and the key to avoiding rural depopulation as well as ensuring these areas remain attractive places for rural youth.

Garnering nature friendly agriculture practices: 1990 to 2020. When science simplification, participatory co production and generous sharing is valued

LandLibrary Resource
December, 2020
Philippines

Field tested practices, methodologies and approaches to regenerating agriculture and associated ecosystems are featured in this compilation . Mostly experiences from across Asia are included , the compilation is based on publications generated through participatory writeshops, organised over thirty years featuring a wide range of stakeholders, disciplines and donors.

Shea (Vitellaria paradoxa C.F. Gaertn.) – a peripheral empire commodity in French West Africa, 1894–1960

LandLibrary Resource
December, 2020
Global

Burkinabé women have traded shea kernels and shea butter in periodic local markets, and on a regional scale with the densely-populated West African littoral, for centuries. This paper traces the origins of French colonial efforts to develop shea as a commodity of empire from the 1890s to independence in 1960.

Forage seed stakeholder workshop 12th May 2021: Addressing obstacles for thriving a forage seed sector in Tanzania

LandLibrary Resource
December, 2020
Tanzania

Livestock production constitutes a significant contribution to the economy and nutrition of many households in Tanzania. Despite the profound attributes of livestock in the nation, livestock sector is yet to attain its maximum level of production and productivity due to a number of challenges including insufficient forage quantity and quality.