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Closing the yield gap of soybean (Glycine max (L.) Merril) in southern Africa: a case of Malawi, Zambia, and Mozambique

LandLibrary Resource
December, 2022

Introduction: Smallholder farmers in Sub-Saharan Africa (SSA) are increasingly producing soybean for food, feed, cash, and soil fertility improvement. Yet, the difference between the smallholder farmers’ yield and either the attainable in research fields or the potential from crop models is wide.

Seeding African forest and landscape restoration: Evaluating native tree seed systems in four African countries

LandLibrary Resource
December, 2022
Global

Commitments to Forest and Landscape Restoration are rapidly growing and being implemented globally to tackle the climate and biodiversity crises. Restoration initiatives largely based on tree planting necessitate an increased supply of high-quality and suitably adapted tree planting material.

Development of an Anticipatory Action Plan for drought hazard in Sri Lanka

LandLibrary Resource
December, 2022
Sri Lanka

This report underscores the escalating threat of climate disasters to global populations, emphasizing the heightened vulnerability of Sri Lanka, an island nation susceptible to diverse climate-related hazards. With floods, landslides, droughts, cyclones, and other extreme events on the rise due to climate change, the inevitability of future disasters looms large.

Farmers’ variety naming and crop varietal diversity of two cereal and three legume species in the Moroccan High Atlas, using DATAR

LandLibrary Resource
December, 2022
Global

Local agrobiodiversity in remote areas such as the Moroccan High Atlas is poorly studied, despite being of great importance for the sustainability and resilience of mountainous populations. This includes important species such as wheat (Triticum spp.), barley (Hordeum vulgare), fava beans (Vicia faba), peas (Pisum sativum), and alfalfa (Medicago sativa).

Balancing quality with quantity: a case study of UK bread wheat

LandLibrary Resource
December, 2022
Global

Societal Impact Statement: Increasing crop productivity is often proposed as a key goal for meeting the food security demands of a growing global population. However, achieving high crop yields alone without meeting end-use quality requirements is counter to this objective and can lead to negative environmental and sustainability issues.

Impact of adoption of heat-stress tolerant maize hybrid on yield and profitability : evidence from Terai region of Nepal

LandLibrary Resource
December, 2022
Nepal

Abiotic stresses (drought, heat) are one of the major impediments to enhancing the maize productivity of marginal farmers in the facet of climate change. The present study attempts to investigate the impact of heat-tolerant maize hybrid on yield and income in the Terai region of Nepal.

Reducing susceptibility to drought under growing conditions as set by farmers: The impact of new generation drought tolerant maize varieties in Uganda

LandLibrary Resource
December, 2022
Uganda

Given the challenges brought about by the increasing frequency of climatic stressors (droughts) and other biotic challenges (pests and diseases), breeding for tolerance to these traits is now seen as an indispensable adjunct to the enhancement of yield potential.

The CGIAR Food Systems Accelerator: cohort one. Gender Equality and Social Inclusion technical assistance report

LandLibrary Resource
December, 2022
Global

The CGIAR Food Systems Accelerator (CFSA) was launched as part of the activities under the CGIAR Initiative on Diversification in East and South Africa (Ukama Ustawi), with the main objectives, of strengthening food systems by scaling climate-smart food system innovations (through strategic support of commercially viable and inclusive climate-smart agribusinesses), develop a pipeline of inclusi

Strategic partnership models between businesses in East Africa

LandLibrary Resource
December, 2022
Global

This report investigates strategic partnerships in East Africa's agriculture sector, emphasizing the critical role of smallholder farmers (SHFs) in meeting rising demands. It explores the potential of collaborative models between primary companies (dealing in high-demand products) and secondary companies (offering specialized services like soil testing).