Fiji: Land and water resources management identified to achieve sustainable food security
By: Swastika Singh
Date: September 21st 2016
Source: Fijivillage.com
Different varieties of dalo, yams, cassava and sweet potatoes are some of the climate change resilient crops.
Permanent Secretary for Agriculture Jitendra Singh says to achieve sustainable food security, land and water resources management has been identified as one of the priority areas.