Aller au contenu principal

page search

Community Organizations CGIAR
CGIAR
CGIAR
Acronym
CGIAR

Location

CGIAR is the only worldwide partnership addressing agricultural research for development, whose work contributes to the global effort to tackle poverty, hunger and major nutrition imbalances, and environmental degradation.


It is carried out by 15 Centers, that are members of the CGIAR Consortium, in close collaboration with hundreds of partners, including national and regional research institutes, civil society organizations, academia, development organizations and the private sector.


The 15 Research Centers generate and disseminate knowledge, technologies, and policies for agricultural development through the CGIAR Research Programs. The CGIAR Fund provides reliable and predictable multi-year funding to enable research planning over the long term, resource allocation based on agreed priorities, and the timely and predictable disbursement of funds. The multi-donor trust fund finances research carried out by the Centers through the CGIAR Research Programs.


We have almost 10,000 scientists and staff in 96 countries, unparalleled research infrastructure and dynamic networks across the globe. Our collections of genetic resources are the most comprehensive in the world.


What we do


We collaborate with research and development partners to solve development problems. To fulfill our mission we:


  • Identify significant global development problems that science can help solve
  • Collect and organize knowledge related to these development problems
  • Develop research programs to fill the knowledge gaps to solve these development problems
  • Catalyze and lead putting research into practice, and policies and institutions into place, to solve these development problems
  • Lead monitoring and evaluation, share the lessons we learn and best practices we discover;
  • Conserve, evaluate and share genetic diversity
  • Strengthen skills and knowledge in agricultural research for development around the world

Making a difference


We act in the interests of the world’s poorest and most vulnerable. Our track record spans four decades of research.


Our research accounted for US$673 million or just over 10 percent of the US$5.1 billion spent on agricultural research for development in 2010. The economic benefits run to billions of dollars. In Asia, the overall benefits of CGIAR research are estimated at US$10.8 billion a year for rice, US$2.5 billion for wheat and US$0.8 billion for maize.


It has often been cited that one dollar invested in CGIAR research results in about nine dollars in increased productivity in developing countries.


Sweeping reforms for the 21st century


Political, financial, technological and environmental changes reverberating around the globe mean that there are many opportunities to rejuvenate the shaky global food system. Developments in agricultural and environmental science, progress in government policies, and advances in our understanding of gender dynamics and nutrition open new avenues for producing more food and for making entrenched hunger and poverty history.


The sweeping reforms that brought in the CGIAR Consortium in 2010 mean we are primed to take advantage of these opportunities. We are eagerly tackling the ever more complex challenges in agricultural development. We are convinced that the science we do can make even more of a difference. To fulfill our goals we aim to secure US$1 billion in annual investments to fund the current CGIAR Research Programs.


CGIAR has embraced a new approach that brings together its strengths around the world and spurs new thinking about agricultural research for development, including innovative ways to pursue scientific work and the funding it requires. CGIAR is bringing donors together for better results and enabling scientists to focus more on the research through which they develop and deliver big ideas for big impact. As a result, CGIAR is more efficient and effective, and better positioned than ever before to meet the development challenges of the 21st century.


We are no longer the ‘Consultative Group on International Agricultural Research’. In 2008 we underwent a major transformation, to reflect this and yet retain our roots we are now known simply as CGIAR.

Members:

Resources

Displaying 3266 - 3270 of 12598

Approximating soil organic carbon stock in the Eastern Plains of Colombia

Décembre, 2020
Colombia

In Colombia, the rise of agricultural and pastureland expansion continues to exert increasing pressure on the structure and ecological processes of savannahs in the Eastern Plains. However, the effect of land use change on soil properties is often unknown due to poor access to remote areas. Effective management and conservation of soils requires the development spatial approaches that measure and predict dynamic soil properties such as soil organic carbon (SOC).

Production models and technical assistance towards sustainable livestock in the department of Caquetá

Décembre, 2020
Netherlands

This info note summarizes the objectives, scope, and intervention logic of the livestock component of the PDET Routes project, which is implemented in four municipalities in Caquetá. The conditions that converge there, such as the high and growing rate of deforestation, environmental impacts, productive orientation, and types of land tenure, enable the implementation of sustainable livestock production models and the development of technical assistance programs in the productive, economic, social, and environmental spheres.

Training workshop report on good agricultural practices for the production and conservation of seed potato in the West, Adamawa, and Northwest regions. Workshop report.

Décembre, 2020

The International Potato Center (CIP), in collaboration with the Green Innovation Centers for the Food and
Agriculture sector (ProCISA), the Ministry of Agriculture and Rural Development (MINADER), and the Institute of
Agricultural Research for Development (IRAD), organized and facilitated training workshops for seed growers on
Good Agricultural Practices (GAPs) for the production and conservation of seed potato. The workshops that took
place in ADYS hotel in Dschang on 26 – 27 April 2021, TRANSCAM hotel in Ngaoundere on 5 – 7 May 2021, ADYS

A critical review of the current global ex situ conservation system for plant agrobiodiversity. I. History of the development of the global system in the context of the political/legal framework and its major conservation components

Décembre, 2020
Global

The history of ex situ conservation is relatively short, not more than a century old. During the middle of last century, triggered by the realization that genetic erosion was threatening the existing landraces and wild relatives of the major food crops, global efforts to collect and conserve the genetic diversity of these threatened resources were initiated, predominantly orchestrated by FAO.