CGIAR is the only worldwide partnership addressing agricultural research for development, whose work contributes to the global effort to tackle poverty, hunger and major nutrition imbalances, and environmental degradation.
It is carried out by 15 Centers, that are members of the CGIAR Consortium, in close collaboration with hundreds of partners, including national and regional research institutes, civil society organizations, academia, development organizations and the private sector.
The 15 Research Centers generate and disseminate knowledge, technologies, and policies for agricultural development through the CGIAR Research Programs. The CGIAR Fund provides reliable and predictable multi-year funding to enable research planning over the long term, resource allocation based on agreed priorities, and the timely and predictable disbursement of funds. The multi-donor trust fund finances research carried out by the Centers through the CGIAR Research Programs.
We have almost 10,000 scientists and staff in 96 countries, unparalleled research infrastructure and dynamic networks across the globe. Our collections of genetic resources are the most comprehensive in the world.
What we do
We collaborate with research and development partners to solve development problems. To fulfill our mission we:
- Identify significant global development problems that science can help solve
- Collect and organize knowledge related to these development problems
- Develop research programs to fill the knowledge gaps to solve these development problems
- Catalyze and lead putting research into practice, and policies and institutions into place, to solve these development problems
- Lead monitoring and evaluation, share the lessons we learn and best practices we discover;
- Conserve, evaluate and share genetic diversity
- Strengthen skills and knowledge in agricultural research for development around the world
Making a difference
We act in the interests of the world’s poorest and most vulnerable. Our track record spans four decades of research.
Our research accounted for US$673 million or just over 10 percent of the US$5.1 billion spent on agricultural research for development in 2010. The economic benefits run to billions of dollars. In Asia, the overall benefits of CGIAR research are estimated at US$10.8 billion a year for rice, US$2.5 billion for wheat and US$0.8 billion for maize.
It has often been cited that one dollar invested in CGIAR research results in about nine dollars in increased productivity in developing countries.
Sweeping reforms for the 21st century
Political, financial, technological and environmental changes reverberating around the globe mean that there are many opportunities to rejuvenate the shaky global food system. Developments in agricultural and environmental science, progress in government policies, and advances in our understanding of gender dynamics and nutrition open new avenues for producing more food and for making entrenched hunger and poverty history.
The sweeping reforms that brought in the CGIAR Consortium in 2010 mean we are primed to take advantage of these opportunities. We are eagerly tackling the ever more complex challenges in agricultural development. We are convinced that the science we do can make even more of a difference. To fulfill our goals we aim to secure US$1 billion in annual investments to fund the current CGIAR Research Programs.
CGIAR has embraced a new approach that brings together its strengths around the world and spurs new thinking about agricultural research for development, including innovative ways to pursue scientific work and the funding it requires. CGIAR is bringing donors together for better results and enabling scientists to focus more on the research through which they develop and deliver big ideas for big impact. As a result, CGIAR is more efficient and effective, and better positioned than ever before to meet the development challenges of the 21st century.
We are no longer the ‘Consultative Group on International Agricultural Research’. In 2008 we underwent a major transformation, to reflect this and yet retain our roots we are now known simply as CGIAR.
Members:
Resources
Displaying 2296 - 2300 of 12598Integrated participatory approach reveals perceived local availability of wild edible plants in Northwestern Kenya
Availability is a crucial aspect of wild edible plants (WEPs) consumption by indigenous communities. Understanding the local perception of this availability helps to determine, which contribution WEPs can make to rural communities. We used an integrated participatory approach to investigate important parameters and themes that infuenced the perception of availability of woody WEPs. We demonstrate the approach in three communities in Turkana County, Kenya. By availability, we referred to the ease of accessing, harvesting, transporting, and processing WEPs for consumption.
Proceedings of the 2023 year-end workshop with the partners on Sustainable Intensification of Mixed Farming Systems (SI-MFS)
The 2023 year-end workshop with the national partners from the CGIAR Initiative SIMFS was held on 2 December in Hotel Sarina, Dhaka, Bangladesh. The meeting was presided over by Dr. Humnath Bhandari, IRRI Representative for Bangladesh. Scientists from different NARSE organizations (BARI, BRRI, BLRI) were present in this workshop.
Revisiting the Kaleidoscope Model for Policy Analysis and Exploring its Applicability to the Complex Agrifood Systems of Countries in Central and West Asia and North Africa: Methodological Guideline
Policies are critical to improving agrifood systems innovations and overall economic performance. While favorable policy decisions shape the incentives and actions of stakeholders, suboptimal policies could create bottlenecks and hinder development progress (Haggblade and Babu 2017; Resnick et al. 2018). Therefore, having an impact on policy decisions requires a good understanding of a given country’s underlying policy processes. Policies are, however, implemented by a range of stakeholders and bringing them together for action is often a challenge.
Unexploited economic and environmental benefits from cultivated forages in Zambia
Abstract Livestock production is critical for improved food and nutrition security, sustainability of ecosystems, and resilience. Zambia, like many countries in sub-Saharan Africa, aspires to increase livestock’s contribution to the Gross Domestic Product and generate economic opportunities. Global environmental change, however, and the potential of ruminant production to exacerbate it, requires the implementation of innovative and pragmatic technologies for mitigation of and adaptation to the adverse effects of environmental change.
Land tenure, food security, gender and urbanization in Northern Ghana
Links between land tenure and food and nutritional insecurity are receiving increased attention. Nevertheless,
urban and periurban dwellers face challenges in accessing land to produce food for subsistence and sale. An
ethnographic study and food and nutrition insecurity survey were conducted between October 2013 and
November 2014 in Tamale, Northern Region of Ghana, to explore the dynamic and recursive links between land