Phenotypic assessment of genetic gain from selection for improved drought tolerance in semi-tropical maize populations
Most maize production across the globe is rain-fed, and production is set to be negatively impacted as duration and occurrence of droughts increases due to climate change. Development of water-deficit tolerant maize germplasm has been a major focus for most breeding programmes.
Agronomy R&D priorities for climate change adaptation with mitigation co-benefits: convening report 1st & 2nd February 2023
Disruptive seeds and transformation pathways for Guatemala's food system
This presentation summarizes the Disruptive Seeds approach to transformative change and briefly explains how it is applied in the context of ClimBeR’s Policy Pathways research (Work Package 3) in Guatemala.
Effectiveness of the Yangambi biosphere reserve in reducing deforestation in the Democratic Republic of the Congo
Establishing protected areas creates an opportunity to reduce deforestation. This study aims to inform the Congolese government’s efforts to promote forest and biodiversity conservation by assessing the effectiveness of the Yangambi Biosphere Reserve (YBR) in reducing deforestation.
Influence of rangeland protection and seasonal grazing on aboveground vegetation, forage quality and weight gain of small ruminants — a study in Thar Desert, Pakistan
The Thar Desert, Sindh, Pakistan is characterized by low productivity. Besides, economy is based on agriculture, livestock and mining, nevertheless, livestock graze freely on public and private land. The aim of this research was to determine biomass production and to evaluate the effects of continuous and seasonal grazing on protected and unprotected plots.
Workshop report: The importance of indigenous voices in climate change policy (page 5)
This workshop provided a platform for indigenous peoples’ representatives to outline their priority needs to input into Third National Climate Change Action Plan (NCCAP, 2023-27) that is led by the Ministry of Environment and Forestry through the Climate Change Directorate.
Sustainability transitions in West African agriculture and food systems
Scientific evidence is crucial for the transition towards sustainable and resilient agri-food systems. However, sustainability transitions research has been so far north-biased and overlooked the Global South. This paper analyses the scholarly literature on sustainability transitions in West African agriculture and food systems.
Agronomic and economic performance of legume-legume and cereal-legume intercropping systems in Northern Tanzania
CONTEXT
Cereal-legume intercropping, a common practice among farmers in sub-Saharan Africa (SSA), is important for crop diversification, soil fertility improvement, household nutrition and climate adaptation. However, cereals often outcompete the intercropped legumes for growth resources resulting in low legume yields.
OBJECTIVE
Combining manure with mineral N fertilizer maintains maize yields: evidence from four long-term experiments in Kenya
Context
Crop productivity in sub-Saharan Africa cannot be substantially improved without simultaneously addressing short-term crop nutrient demand and long-term soil fertility. Integrated soil fertility management tackles both by the combined application of mineral fertilizers and organic resource inputs but few studies examined its‘ long-term effectiveness.
Objective
Enhancing the livelihoods of cassava-growing smallholders and their communities
Smart precision agriculture but resource constrained farmers: Is service provision a potential solution? Farmer's willingness to pay for laser-land leveling services in Nepal
Farmers commonly split large, undulating crop fields, even those at similar elevation range or contour, into a patchwork of small sub-plots in plane areas of Nepal. Specifically, to ensure irrigation or rainwater throughout their cultivated rice or wheat growing areas, structures like bunds, dikes, and ditches are commonly built.