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Food safety in Bangladesh: Market characterization and food safety awareness of food vendors and customers

LandLibrary Resource
Décembre, 2022
Bangladesh

Access to enough safe and nutritious food is a key to sustaining life and promoting good health. Food can however also be a vehicle of disease transmission if contaminated with harmful microbes (bacteria, viruses, or parasites) or chemicals/toxins.

Advanced training for researchers in Ethiopia on sheep and goat semen cooling technique

LandLibrary Resource
Décembre, 2022
Ethiopia

A two-day advanced training session on semen cooling technique was conducted at the Doyogena
CBBP site in Ethiopia. The training specifically targeted researchers involved in implementing sheep
and goat CBBPs. In Ethiopia, ICARDA and its partners, under the previous CRP program, established

Flood-tolerant rice for enhanced production and livelihood of smallholder farmers of Africa

LandLibrary Resource
Décembre, 2022
Global

Climate change has intensified food security challenges, especially in Africa, where a significant portion of produce is reliant on smallholder farmers in rainfed conditions. Prolonged flooding and droughts, driven by erratic weather patterns, have significantly elevated the risk of food scarcity.

Shamba Shape Up survey of access and use

LandLibrary Resource
Décembre, 2022
Global

As part of the Livestock and Climate initiative, we have been working together with MediaE to improve the advisories related to climate and financial aspects of agriculture. For instance, we have been developing content on Shamba Shape-Up (SSU) television episodes which is one of the products of MediaE.

Planning for voice: A skills training manual for women for exercising voice and agency

LandLibrary Resource
Décembre, 2022

The International Food Policy Research Institute (IFPRI), one of the research centers within the global Consultative Group on International Agricultural Research (CGIAR), has a long history of gender research relevant to its mission of reducing poverty and ending hunger and malnutrition.

Innovations for inclusive and sustainable growth of domestic food value chains: Fruits and vegetables value chains in Nigeria scoping report

LandLibrary Resource
Décembre, 2022
Nigeria

Fruits & vegetable value chains (F&V VC) in Nigeria hold significant potential to continue toward sustainable, inclusive food system transformation. Domestic food system growth, including that of F&V, remains crucial in achieving a healthy food environment and serving as a source of various micronutrients.

Spatial market integration of food markets during a shock: Evidence from food markets in Nigeria

LandLibrary Resource
Décembre, 2022
Nigeria

This paper uses comprehensive and long time series monthly food price data and a panel dyadic regression framework to evaluate the impact of the COVID-19 pandemic and associated policy responses on spatial market integration across a diverse set of food items in Nigeria. The empirical results reveal several important insights.

Pumping behavior of solar irrigation farmers for assessing the sustainability of groundwater in Bangladesh and India

LandLibrary Resource
Décembre, 2022

The increasing use of Solar Irrigation Pumps (SIPs) has raised concerns about the overexploitation of groundwater. So, this study aims to evaluate the impact of SIPs on pumping behaviour of farmers and its subsequent effect on overall groundwater resources in Bangladesh and India.