The pastoral areas of Ethiopia are witnessing radical change in terms of both increasingly restricted mobility and access to vital resources. A cause and consequence of such constraints has been a move toward sedentarised forms of livestock and agricultural production.
Livestock production in arid and semi-arid rangelands is a risky enterprise. Covariate risk of catastrophic livestock loss due to drought is the most critical uninsured risk facing livestock producers. These losses can lead to persistent poverty.
Farmers in mixed crop-livestock systems produce about half of the world’s food. In small holdings around the world, livestock are reared mostly on grass, browse, and nonfood biomass from maize, millet, rice, and sorghum crops and in their turn supply manure and traction for future crops.
Extensive grazing is the predominant form of land use on at least a quarter of the world’s land surface, in which livestock are raised on food that comes mainly from rangelands. The term livestock includes both domesticated animals such as cattle, sheep, goats, camels, horses, llamas and alpacas, and a broad range of wild animals kept for meat or game viewing.
Sheep production is an integral part of the subsistence crop-livestock systems of Ethiopian highlands and plays crucial role in economic development and poverty reduction. So far, there have been very limited efforts exerted to introduce and promote market oriented sheep production and hence the current income generating capacity of the sector is not at all encouraging.
Thousands of livestock herders across the arid North Eastern Kenya can now rest secure, thanks to a new initiative that will shield them against loss of their livestock to drought. For the first time ever, a livestock insurance scheme has been introduced which will make use of satellite images to detect areas that could suffer from livestock loss.
Livestock systems globally are changing rapidly in response to human population growth, urbanization, and growing incomes. This paper discusses the linkages between burgeoning demand for livestock products, growth in livestock production, and the impacts this may have on natural resources, and how these may both affect and be affected by climate change in the coming decades.
Often, when people think of drylands, they think of deserts and hostile living conditions, economic hardship and water scarcity. But that is not what drylands are all about. If managed well, drylands are often fertile and capable of supporting the habitats, crops and livestock that sustain the entire global population.
These guidelines introduce and promote the essential elements of participatory rangeland management (PRM). Based upon the successful experiences of participatory forest management, the guidelines provide a process following three stages of investigation, negotiation and implementation.