Significant progress has been made over the past decade or so in the development of policy and legislation that support the recognition of customary rights to land, with important legal rulings in Tanzania, Uganda, Mozambique, South Sudan, and South Africa.
The second phase of the Sustainable Management of Marginal Drylands (SUMAMAD-2) project began in 2009 following a preparatory meeting on the project held on 3–6 June 2008 in Amman and the Dana Biosphere Reserve, Jordan, and was hosted by the Royal Society for the Conservation of Nature (RSCN).
The Sustainable Rangeland Management Project (SRMP) aims at securing land and resource rights of pastoralists, agro-pastoralists and crop farmers, while improving land management by supporting village and district land use planning and rangeland management in Kiteto, Bahi, Chamwino and Kondoa Districts in Tanzania.
The European Commission-funded project, Small ruminant value chains as platforms for reducing poverty and increasing food security in dryland areas of India and Mozambique (imGoats) aims to increase incomes and food security in a sustainable manner by enhancing pro-poor small ruminant value chains in India and Mozambique.
This trip report includes key essential areas which were core areas of the tour; aim of the tour, list of organization visited and brief explanation about them, key issues of their advocacy, method they had applied, their experience, success, challenges and lesson learnt
This chapter addresses issues related to securing access and rights to resources, and gaining benefits from the resource within the context of one community-based initiative in the village of Ololosokwan in Tanzania.
In this publication two pioneering grassroots organisations from northern Tanzania examine and present their experiences and insights from their long-term work to secure the land rights of hunter-gatherer and pastoral communities.
Meeting symbol/code: FO:NEFRC/2012/REP
Session: Sess.20
Meeting symbol/code: FO:NEFRC/2012/REP
Session: Sess.20
Data on agro-pastoralists' perceptions of climate change and adaptation options were collected from agro-pastoral communities in 7 rural districts of Kenya. Key adaptation strategies for livestock producers include mixing crop and livestock production, destocking, diversifying livestock feeds, changing animal breeds and moving animals to other sites.