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Food purchasing behavior in Rangpur, Bangladesh: Shopping practices, food perceptions, and aspirations

LandLibrary Resource
Décembre, 2022
Global

The Transforming Agrifood Systems in South Asia (TAFSSA) district agrifood systems assessment aims to provide a reliable, accessible, and integrated evidence base that links farm production, market access, dietary patterns, climate risk responses, and natural resource management with gender as a cross-cutting issue in rural areas of Bangladesh, India, and Nepal.

Food purchasing behavior in Banke, Nepal: Shopping practices, food perceptions, and aspirations

LandLibrary Resource
Décembre, 2022
Global

The Transforming Agrifood Systems in South Asia (TAFSSA) district agrifood systems assessments aims to provide a reliable, accessible, and integrated evidence base that links farm production, market access, dietary patterns, climate risk responses, and natural resource management with gender as a cross-cutting issue in rural areas of Bangladesh, India, and Nepal.

Remoteness, farm production, and dietary diversity in Nepal

LandLibrary Resource
Décembre, 2022
Nepal

This paper explores the relationship between agriculture, dietary diversity, and market access in Nepal, testing the complex causal chains involved, and the nuanced connections between production diversity and dietary diversity among smallholder farmers. While diversifying farm production could enhance dietary diversity, the case of Nepal indicates a varied and context specific relationship.

Potential Use of Forage Mixtures for Soil and Water Conservation, Agricultural Sustainability, and Climate Change Adaptation in Northern and Central West Tunisia

LandLibrary Resource
Décembre, 2022
Bahrain

This policy brief provides empirical evidence on the profitability of soil and water conservation (SWC) practices and forage mixtures, implemented to mitigate soil erosion and land degradation in Northern and Central West Tunisia.

Supply chain and local in-transit handling of ‘Carabao’ mango from Davao City to Laguna, Philippines

LandLibrary Resource
Décembre, 2022
Philippines

Mango (Mangifera indica L.) is a tropical fruit with a unique flavor and high nutritional benefits. It is considered the most important fruit crop in the country based on its high export volume and value, next to banana and pineapple (Department of Agriculture, 2013). The 'Carabao' mango, also known as the 'Super Manila' mango, is a popular variety in the international market.

Digital innovation in citizen science to enhance water quality monitoring in developing countries

LandLibrary Resource
Décembre, 2022
Global

Freshwater systems are disproportionately adversely affected by the ongoing, global environmental crisis. The effective and efficient water resource conservation and management necessary to mitigate the crisis requires monitoring data, especially on water quality.

Climate adaptation in Rajshahi, Bangladesh: Climate shocks, impacts, responses, and adaptive capacity of local food systems

LandLibrary Resource
Décembre, 2022
Global

The Transforming Agrifood Systems in South Asia (TAFSSA) district agrifood systems assessments aim to provide a reliable, accessible, and integrated evidence base that links farm production, market access, dietary patterns, climate risk responses, and natural resource management with gender as a cross-cutting issue in rural areas of Bangladesh, India, and Nepal.