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Library Selected indicators of food and agriculture development in Asia-Pacific region, 1989-99

Selected indicators of food and agriculture development in Asia-Pacific region, 1989-99

Selected indicators of food and agriculture development in Asia-Pacific region, 1989-99

Resource information

Date of publication
November 2000
Resource Language
ISBN / Resource ID
FAODOCREP:45d63cc6-9474-563f-9279-3bedd134b5e4
License of the resource

The document is a compilation of detailed statistics on farming, livestock, fishery, forestry and nutrition in Asia-Pacific countries for the above period. The seventeenth issue of the series shows the changes in land use, farm inputs, and production indices for staple food crops - rice, wheat, maize, millet, cereals, cassava, a range of root and tuber crops, pulses, edible oil and fibre crops, fruit and cash crops like rubber and coffee. It also compares changes in livestock, fisheries and forestry production, agricultural trade and nutritional availability and intake for this period.

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